Savory Hospitality

Warehouse Packaging Manager

Savory Hospitality  •  $70k - $85k/yr  •  New York City, NY (Onsite)  •  1 month ago
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Job Description

Benefits:

  • 401(k) matching
  • Free uniforms
  • Health insurance

About Savory

Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience—making it fresher, more reliable, and rooted in quality food and hospitality excellence. At Savory, we share a common thread that runs through everything we do: passion. We are passionate about our menus, where our food comes from, and, most importantly, our people and the hospitality we show to our clients, vendors, and each other. Our rapid growth has led us to seek qualified individuals who will have a positive impact on our team and help shape the future of Savory.

About the Role

We are seeking a hands-on, driven Warehouse Packaging Manager to lead our Ready-to-Eat (RTE) packaging operations. This role is responsible for overseeing daily production on the floor, ensuring that all products are packaged accurately, safely, and efficiently before distribution. The ideal candidate is a strong floor leader who thrives in fast-paced environments, is highly organized, and knows how to motivate teams while maintaining high standards for food safety and quality. You’ll play a key role in managing people, processes, and product flow at the final stage of our operation.

Responsibilities• Oversee day-to-day packaging production to ensure all orders are completed on time
• Assign labor across packaging lines based on volume and priorities
• Monitor workflow and adjust staffing or processes to keep operations running smoothly
• Troubleshoot issues and remove bottlenecks in real time
• Maintain strict adherence to food safety standards, including HACCP, GMPs, and FDA/USDA guidelines
• Ensure all products meet quality standards for packaging, labeling, and accuracy
• Oversee final checks, including weights, seals, and product labeling
• Maintain cold chain integrity throughout packaging and storage

What We’re Looking ForAt Savory, our people are at the heart of everything we do. We’re a tight-knit team of passionate, innovative culinarians who strive to live our values every day: authenticity, curiosity, collaboration, solutions, and community.

Your experience should demonstrate:
• Experience in high-volume catering, restaurant, hospitality, warehouse, or production environments
• Strong attention to detail
• Ability to work in a fast-paced environment
• Strong organizational and prioritization skills with the ability to manage multiple tasks
• Familiarity with BEOs is a plus (willing to train the right candidate)
• Strong leadership experience in warehouse, production, or food operations
• Ability to stay organized and make decisions under pressure
• Clear communication and team management skills
• Reliability and consistent on-site presence

Job Requirements:• Ability to lift, carry, or move up to 50–70 pounds
• Comfortable using Excel and basic reporting tools
• Experience with inventory systems and warehouse workflows preferred
• Ability to stand for extended periods in varying temperature conditions
• Flexible availability, including early mornings and day shifts
• 2+ years of experience in food production, warehouse, or logistics operations
• Experience with RTE, fresh food, or perishable goods strongly preferred

Benefits• Salary: $70,000–$80,000, commensurate with experience
• Company-sponsored medical, dental, and vision insurance
• Paid time off (PTO)
• 401(k)
• Flexible Spending Account (FSA) and transit benefits
Compensation: $75,000.00 - $85,000.00 per year


We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.

WORKING AT SAVORY

Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience, making it fresher and more reliable with a focus on quality food experiences and hospitality excellence. Our four core services (corporate catering, events, amenities, and Simply Savory, our grab-and-go offering) mean that we are always looking for talented individuals who are passionate about providing exceptional hospitality to our client partners.

At Savory, our people are at the heart of everything we do. We’re a tight-knit team of passionate, innovative culinarians who strive to live our values every day: authenticity, curiosity, collaboration, solutions, and community.

We’re passionate about sustainable solutions: in how our food is sourced and served as well as creating sustainable careers in hospitality for our people. In addition to our benefits package which is available to all full-time team members, we are a growth-focused organization and take every opportunity to champion our team and help them grow with us into roles greater than they could have imagined.

OUR VALUES

At Savory, we pride ourselves on being a values-based organization:

  • Curiosity: Our curiosity is always driving us to ask questions, learn more, and get better. We’re agile for ourselves and our client partners.
  • Authenticity: We believe in a true commitment to respect, diversity, and integrity. Our team is unapologetically themselves and brings their diverse life experiences to our work every day.
  • Collaboration: Teamwork is our foundation! We’re independently driven, each of us experts in our field, and when we come together, are able to rely on each other to create something exceptional.
  • Solutions: We always operate from a solutions-oriented mindset. There is nothing too big or too small for us to solve, and we apply our learnings to ensure successful measures are in place for the future.
  • Community: We believe in community first and cultivating a culture of gratitude. We celebrate and support each other in all our endeavors, both in and outside of our shared Savory goals.

Intrigued? We’d love to hear from you! Use the link here to check out our available positions.

Not sure which position is right for you but still interested in joining the Savory team? Email a resume and cover letter to talent@savory.com and we’ll be in touch!

Savory Hospitality

About Savory Hospitality

Savory is a full-service, boutique hospitality firm based in the heart of New York City, one block south of Bryant Park. We provide a platform to connect individuals with multiple dining resources, including amenity services, events, and catering. We offer these services to an eclectic group of clients, including Fortune 100 companies, world class cultural foundations, and Class A corporate landlords. Each of our menus are crafted with quality, locally sourced produce, sustainable practices and inclusive standards. We are known for our love of food, commitment to our clients, and our “can-do” attitude.

Industry
Food & Beverage
Company Size
51-200 employees
Headquarters
New York, NY
Year Founded
2011
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