Job Description

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PURPOSE OF THE POSITION:

Provide prompt, polite, efficient, and a high standard of food and beverage service, to the total satisfaction of the guest, and in accordance with company policies and procedures.

QUALIFICATIONS & EXPERIENCES:

• Grade 11
• Minimum 2-year appropriate experience as a waiter in 4 or 5-star establishment
• Knowledge of Innkeeper and Hotelier systems

KEY ACCOUNTABILITIES:

• Responsible for greeting and welcoming quests.
• Responsible for presenting the menu and taking orders from all guests in the restaurant, processing them immediately into the Micros system as per the standards.
• Ensure to have proper knowledge of all menu items, their preparation and presentation as well as any daily special order to confidently answer guest’s questions when required.
• Ensure that the correct food and beverage items are brought and served to the correct guest promptly and efficiently.
• Responsible for timeously presenting an accurate bill to the guest.
• Responsible for safekeeping of all processed bills and the method of payment received during the shift and cash up at the end of the shift.

Closing Date: 19 October 2026

OL - Authentic, Caring & Passionate

Applicants meeting our requirements are invited to apply. OL Group of Companies is an Equal Opportunity Employer.

"This position is subject to a pre-employment screening and vetting process, and by applying for this position, applicants acknowledge that they are aware that the Company reserves the right to carry out screening and pre-employment vetting for all shortlisted applicants. Certificate of Conduct issued by the Namibian Police (not older than 6 months) may be required from all shortlisted applicants."

Requisition ID: 6098