Job Description
Doryssa Hotels & Resorts is a hospitality group operating a collection of hotel properties that range from luxury seaside resorts to boutique retreats. With a focus on authentic Greek hospitality, the group is dedicated to creating memorable guest experiences through warm service, attention to detail, and a welcoming atmosphere across its dining venues.
As a Waiter/Waitress, you will play an important part in shaping each guest's dining experience. This role is ideal for someone who enjoys working in a fast-paced hospitality environment, takes pride in delivering thoughtful service, and works well with both guests and colleagues to maintain a high standard of food and beverage operations.
Responsibilities
- Provide attentive table service and ensure a welcoming dining experience.
- Present menus, explain specials, and make informed food and drink recommendations.
- Coordinate with kitchen and bar staff to maintain smooth service flow.
- Handle guest requests and resolve complaints professionally during service.
- Prepare and maintain dining areas to meet cleanliness and presentation standards.
Requirements
- At least 1 year of waiter or waitress experience in hospitality, including experience providing bar service.
- Hands-on experience using POS systems and handling cash transactions.
- Strong knowledge of table service standards and guest service etiquette.
- Good spoken English for assisting international guests.
- Eligibility to work in Greece.
- Availability to work evenings, weekends, and split shifts.
- Barista experience is a plus.
Benefits
- Τρία γεύματα ημερησίως
- Διαμονή σε σύγχρονη μονάδα προσωπικού
