Job Description

Start the journey of your lifetime and apply for your job at sea chefs as

Waiter (f/m/d) German speaking - Hapag-Lloyd Luxury Cruise

Charterer: Hapag-Lloyd Cruises
Department: Restaurant

WANDERLUST? You love the sea and want to inspire the guests by providing excellent service?

Be one of the best! Join us on a journey around the world and discover exciting destinations on board the best cruise ships in the world*: MS EUROPA and MS EUROPA 2. With a lot of passion and the highest demands on your own work, we will take you on the journey of a lifetime. *lt. Berlitz Cruise Guide

sea chefs - your employer with various missions - weather ocean-going, expedition, luxury or river cruises. As an experienced partner in the hotel- and crew-management for international cruise lines, sea chefs offers unique career opportunities onboard cruise ships in the premium - and luxury sector.

Discover the world with us and experience !

Your Job

This awaits you on your journey with us:

• You assist the Chef de Rang in serving around 30 guests in your restaurant/bar area.
• Your preparation before, during and after service are the key to a successful teamwork and a smooth service.
• Being a host by nature you will provide excellent service in one of the gourmet or specialty restaurants or in either of the first-class bars.
• You are an essential part in assisting the guests during their culinary journey aboard, serving unique taste experiences, or providing wine and beverage recommendations.
• Duration of your 1st contract: 5 - 6 months
• Your sign on can be planned on an individual basis throughout the year depending on both your availability as well as our vacancies.

Why sailing with sea chefs?

You can look forward to:

• Travelling the world
• Paid and organised travel
• International work environment
• Free accommodation & catering
• Exclusive crew areas
• Great career opportunities
• Development & training courses
• Paid insurance
• Free uniform cleaning
• And many more

Your course & your talents

Here's what you bring on board:

• Very good German skills
• Completed apprenticeship in the restaurant or hospitality industry or at least 2 years work experience, ideally in à la carte service, preferably in upscale gastronomy.
• You are reliable, able to work under pressure and have no problem remaining service-oriented even in stressful situations.
• Polite and pleasant manners
• Very well-groomed appearance
• Good English skills

Any questions about a job on board and/or our application process?

You can find comprehensive information and the FAQ on our website.

Questions remain unanswered? Our recruiting team will be happy to help you:

Kevin Weiss

We look forward to receiving your application - regardless of your age, gender, nationality, ethnic origin, religion, ideology and/or sexual orientation. Please apply online only.