The Utility Laborer-Cooler employee is responsible for performing all duties related to cooler operations. The position will relieve other operators while they are on vacation. A cooler employee is responsible for picking orders, palletizing, loading and unloading products and/or cases, and working any station or line that is assigned. The order assembly picker/loader works anywhere in the Load-out/Freezer/Cooler areas that may be assigned.

• Responsible for pulling products for customer orders.
• Duties may include any number of the following: Loading and unloading products in trailers. Distributing pallets of product from the palletizer to distribution trailers and staging areas. Stage materials for production.
• Perform freight handling using appropriate motorized and manual equipment (when certified).
• May use hand-held tracking device
• Mark the paperwork properly when making adjustments for product shortages.
• Keep accurate records on load sheets, inventory sheets, scrap sheets, and computerized equipment.
• Ensure proper code date rotation.
• Report any mechanical problems such as bad wear strips, plugged or missing lube nozzles, spacer stop malfunctions, palletizer malfunctions or conveyor breakdowns.
• Report any product/packaging issues.
• Maintain communication with other departments, management and employees and notify them of any problems and/or concerns that may restrict the efficiency of production.
• Ensure all paperwork is filled out in a clear, legible and accurate format, and completed with required information. Ensure all required information is documented in accordance with SOP’s.
• Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes.
• Follow Good Manufacturing Practices.
• Maintain a clean, sanitary and safe work area.
• Follow all required work safe practices. This would include wearing of all required PPE in designated areas, confined space safety, safe chemical handling, fall restraints, etc.
• Responsible for food safety, pre-requisite programs and food quality related to designated area. Report any food safety and food quality related issues to management immediately.
• Trailer checks
• Perform other duties as assigned

Job Requirements:

• High School Diploma or GED preferred; or one to two years related experience and/or training; or, equivalent combination of education and experience.
• Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals.
• Experience within the food and beverage industry preferred.
• Minimum 2 years recent experience operating a forklift in a high efficiency environment.
• Must be able to pass a written and driving fork lift skills test
• Must be able to sit and/or stand and drive for virtually the entire shift
• Must be able to able to stand, walk, push or pull a majority of the day. Must be able to lift up to 50 pounds frequently and manually stack and move cases up to 6-8 cases high.
• Must be able to work in an environment where temperature is maintained at 35-40 degrees Fahrenheit.
• Must be willing to work flexible hours including overtime, weekends and holidays.
• Be able to effectively work in a team environment.
• Effective verbal and written communication skills.
• Ability to work in a fast paced environment.
• Must be able to pass all pre-employment screens (including drug, background and criminal checks).

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or protected veteran status.

Benefits: 401k, Uniforms, Health, Dental and Vision insurance, Holidays, and Earn Sick Leave/PTO with time worked