Being a part of Ireland’s largest foodservice provider means joining a team that is passionate about the world of food and dedicated to the growth and support of the industry. Here at Sysco, our wide, national network aims to serve thousands of cafés, restaurants and bars throughout the country that make up our customers.
We are looking for a Trunker to be based at our Dublin Distribution Centre working across 5 shifts a week at evening/night.
Key Accountabilities:
Operate articulated vehicles in a safe and professional manner
Drive company trailers to regional/country depots for delivery
Ensure timely deliveries and collections with minimal delays
Fuel tractor units and trailers
Carry out vehicle checks and report any defects
Completing safety assessments
Safely parking trailers
Manoeuvring laden and un-laden trailers
Maintain accurate delivery and transport documentation
Ensuring handover procedures are correctly implemented when passing goods on to other workers.
Requirements:
CE licence
Digital Tachograph card
CPC Modules up to date
Fluent English Language Skills essential (both written and spoken)
Core Competencies:
Understanding Your Customers – acts as a role model in personal approach to internal and external customer goals. Takes time to understand the underlying needs of the stakeholders beyond those initially expressed.
Flexibility & Adaptability – Demonstrates understanding of how change impacts people. Anticipates resistance to change and works to support effective change initiatives.
Communication & Listening – Exceptional communication skills – writes and speaks clearly in a variety of communication settlings and style.
The duties and responsibilities outlined in this job description are neither definitive nor restrictive and may change in detail from time-to-time to meet the changing needs of the business.
Sysco is an Equal Opportunity Employer.
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Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 74,000 colleagues, the company operates 334 distribution facilities worldwide and serves approximately 725,000 customer locations. For fiscal year 2023 that ended July 1, 2023, the company generated sales of more than $76 billion. Information about our Sustainability program, including Sysco’s 2022 Sustainability Report and 2022 Diversity, Equity & Inclusion Report, can be found at www.sysco.com.