When you join Merivale, you will be joining an industry leader within hospitality. With over 100 venues from fine dining & hatted restaurants to casual dining and local pubs, you will become part of an ever growing and expanding company. This is the opportunity to take your passion and knowledge for hospitality to the next level. Many of our employees have built their careers with Merivale and have not looked back. The secret to our continued success is having the best people in the industry on our teams.
We are looking for quality and talented Sommelier’s, Wait Staff and Hosts to join our teams on a full-time basis. We have roles available at a variety of our venues and there is an opportunity to join at different levels across Sydney. This is a chance to join a company where you will learn and progress in your career.
To be successful in one of these roles you will need the following experience and attributes:
You will be joining a company that wants you to succeed, we offer:
Build your future with Merivale and explore exciting career opportunities

At Merivale, we aim to bring a little magic into the everyday. We are driven to deliver unique and memorable experiences to every person who steps into one of our venues.
Owned and run by the Hemmes family for over 60 years, Merivale began as an iconic fashion house started by John and Merivale Hemmes. Merivale’s fashionable beginnings were soon followed by a venture into hospitality, opening a Thai tea café within their Sydney CBD fashion building in 1970. From here, Merivale’s hospitality roots were firmly planted.
Merivale is now led by CEO Justin Hemmes, whose creativity and knack for pushing the boundaries has made Merivale what it is today. Hemmes has become a pioneer within the Australian hospitality industry, growing the ever-expanding Merivale portfolio to over 90 brands and venues.