Bunge

Technical Chef - B2B

Bunge  •  Rajpura, IN (Onsite)  •  2 hours ago
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Job Description

City : Lucknow State : Uttar Pradesh (IN-UP) Country : India (IN) Requisition Number: 46781

DRAFDRT

Business Title: Technical Chef - B2B

Global Job Title: Executive Reports to (position): BAKERY Manager

(TECHNICAL SUPPORT)

Role Purpose Statement

To drive the sales through conversion and line extension of ingredients via successful demos and helping the customers through value addition, new recipes & concepts.

Training and capability building for the technical/sales team

Main Accountabilities

  • To drive the sales through conversion and line extension of ingredients via successful demos and helping the customers through value addition, new recipes & concepts.
  • Lead the demos , hand on sessions & responsible for technical team for its upgradation.
  • Develop recipes according to the needs.
  • Collect & share information about the market

Impact/Dimensions

annual sales/revenue

Key Performance Indicators (KPIs)

  • To drive the sales through conversion and line extension of ingredients via successful demos and helping the customers through value addition, new recipes & concepts.
  • Training and capability building for the technical/sales team

Major Opportunities and Decisions

  • Focus will be to grow Masterline business and improving NDC & ingredients business

Key Relationships, Stakeholders & Interfaces

  • Sharing very good relation with all the colleagues and customers.

Knowledge andTechnical Competencies

  • Should have 3 yr diploma in Bakery course OR graduation with at least 5 year of experience in high end bakeries preferably in 5 star hotel , premium bakery & bakery ingredients company .
  • Should have managed the team underline earlier .
  • Should be very creative & good with his hand on skill.

Education/Experience

Graduation

Must have 4-13 Years of experience

Prior to applying for a new position, employees should discuss the intent with their supervisor to facilitate development discussions and keep the process transparent throughout. Please refer to the Talent Acquisition Policy or contact your Regional Talent Acquisition team for specific questions.

Bunge

About Bunge

At Bunge (NYSE: BG), our purpose is to connect farmers to consumers to deliver essential food, feed and fuel to the world. As a premier agribusiness solutions provider, our team of ~37,000 dedicated employees partner with farmers across the globe to move agricultural commodities from where they’re grown to where they’re needed—in faster, smarter, and more efficient ways. We are a world leader in grain origination, storage, distribution, oilseed processing and refining, offering a broad portfolio of plant-based oils, fats, and proteins. We work alongside our customers at both ends of the value chain to deliver quality products and develop tailored, innovative solutions that address evolving consumer needs. With 200+ years of experience and presence in over 50 countries, we are committed to strengthening global food security, advancing sustainability, and helping communities prosper where we operate. Bunge has its registered office in Geneva, Switzerland and its corporate headquarters in St. Louis, Missouri. Learn more at Bunge.com.

Industry
Food & Beverage
Company Size
10,000+ employees
Headquarters
Chesterfield, Missouri
Year Founded
Unknown
Website
bunge.com
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