At Grill’d, we’re more than just burgers - we’re about epic vibes, fresh flavours, and moments that make people smile. With 175+ restaurants nationwide and a team that’s as passionate as they are friendly, we’re on the hunt for energetic, people-loving Team Members to bring the good times to our West Gosford restaurant.
Whether you’re flipping patties, chatting with guests, or making our signature chips sparkle with seasoning, you’ll be part of a team that works hard, has fun, and makes a real impact in the community.
Why You’ll Love Being Part of the Grill’d Team
New epic hourly rates, paying above award rates & paying you more than our competitors
Training That Pays Off (Literally): Score a nationally accredited traineeship, with the chance to gain a Cert II or III in Hospitality.
Free RSA: We’ll cover your Responsible Service of Alcohol training so you’re job-ready the moment you hit 18 (and you’ll still complete it if you’re under 18)
Points Towards Your ATAR: Your traineeship can count towards your senior certificate/ ATAR through recognised VET credits.
Perks on Perks: Free burger on shift, staff discounts off shift, and rewards when the team hits goals.
Life-Friendly Rosters: Flexible shifts that fit around uni, school, or your social life.
Growth That’s Real: Supportive managers who’ve got your back and help you develop skills you’ll use forever.
Feel-Good Culture: Work for a business that’s big on sustainability, community, and good vibes.
What We’re Looking For
Next Steps
If this sounds like your kind of gig, hit apply now! Shortlisted candidates will be contacted for an interview.
As part of the process, you’ll complete a quick online assessment – it’s a combo of fun, game-based tasks and a few video questions. It takes about 20 minutes and needs to be done within 48 hours of applying. Once you’re done, you’ll even get a personalised insight report (think of it as a snapshot of your strengths and how you like to work). Shortlisted candidates will be contacted for an interview.
At Grill’d, we embrace and value diversity of culture, sexual orientation and gender identity. We promote a workplace that actively seeks to include and welcome unique contributions of all people.
Eligibility: Applicants must have the right to work in Australia and be 16 years old.
#LI-DNI
Making burgers doesn’t make us the same as fast food. We’re not their alternative. We are the solution. Guilt-free, healthy burgers you don’t need a hangover for. It’s been our focus, our passion, and our point of difference since we first opened our doors in 2004.
What made us special back then continues to define us today. The secret ingredient to our success has, and always will be, our people.
Every morning, we slip on our sneakers and don our bandanas to plate up healthy and delicious burgers, made with love. With over 175 restaurants across Australia and Indonesia, our commitment to staying locally connected and true to our mission has remained unwavering.
It takes a lot of good people to make it happen. From our local suppliers to our Support Office and Restaurant teams, everyone plays a vital role in helping us create a positive impact, one delicious burger at a time.
Every day, our team is making people smile and giving back. From sustainability initiatives to pioneering meat-free menu options, supporting local community organisations each month, and donating over 24,000 meals each year to those doing it tough at our City Support dinners, we’re changing the burger game for the better.
We’re flippin' proud of how tight-knit our teams are. When you get a group of like-minded legends in a high-energy environment, you end up with great food and even better mates. It might get hard and hot sometimes, but at the end of the day when you work at Grill’d, you love your job.
#lovework #grilldburgers
