• Hourly Pay + Tips (Equaling to $1 - $2.50 more per hour)
• Free meals and employee discounts
• Flexible scheduling
• Paid training and ongoing development
• Opportunities for advancement

• Provide friendly and professional customer service to every guest
• Take orders accurately at the register or drive-thru (where applicable)
• Prepare sandwiches, salads, and menu items according to Capriottis recipes and quality standards
• Maintain cleanliness and organization throughout the restaurant, including kitchen and dining areas
• Follow food safety, sanitation, and health guidelines at all times
• Handle cash and credit card transactions accurately
• Work collaboratively with team members and shift leaders to ensure efficient service
• Complete required training programs and develop new skills
• Help create a positive, high-energy team environment

• Must be at least 16 years of age
• Strong customer service and communication skills
• Ability to work quickly and efficiently in a fast-paced restaurant environment
• Dependable, adaptable, and team-oriented work ethic
• Availability for flexible scheduling including evenings, weekends, and holidays
• Positive attitude and commitment to Capriotti’s standards

Founded in 1976 in Wilmington, Delaware by siblings Lois and Alan Margolet, Capriotti’s was born from a desire to create something unique while honoring family heritage. To this day the whole roast turkeys, quality meats & cheeses, and fresh rolls and produce continue to impress our patrons and earn awards across the country.

Sharing Our Passion One Sandwich at a Time Accomplishing the Capriotti’s mission begins and ends with you.  You are the face of the company and will provide Uncompromising Standards of Quality and Service by ensuring Hot food is always served hot, cold food cold, all food fresh, in a clean environment, in full uniform with a smile.Â