Villa Restaurant Group

Team Member

Villa Restaurant Group  •  Houston, TX (Onsite)  •  2 months ago
Apply
AI can make mistakes so check important info. Chat history is never stored.

Job Description

Job Location: 5324 | The Market | George Bush Int'l. A - Houston, TX 77032Villa Restaurant Group - Quick service restaurants (Villa Italian Kitchen, South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, Jersey Mikes, Salsaritas, Melt Shop, Dos Toros, Hill Country, Juniors, Far East, Asian Chao, Tony + Benny's, Zaros Bakery, etc.) and 40North full service restaurants (Piattino, Office Tavern Grill, Café Villa, Steelworks Wind Creek Casino, Blackhorse Tavern & Pub, Town Bar & Kitchen and NOM Mexican Table & Tequila Bar) is a multi-brand, multi-concept global restaurant group specializing in full service restaurants, quick serve restaurants with corporate and franchise operations.
Are you friendly, energetic, and passionate about providing great customer service? Join our team at Villa Restaurant Group as a Quick Service Team Member and be part of a fast-paced, exciting environment!
What We Offer:
- Competitive pay & benefits
- Flexible scheduling
- Career growth opportunities within a thriving restaurant group
- A fun and team-oriented work atmosphere
What You'll Do:
- Provide fast, friendly, and accurate service to guests
- Prepare and serve food according to company standards
- Maintain a clean and organized workspace
- Handle transactions and operate the cash register
- Work as part of a team to ensure smooth daily operations
What We're Looking For:
- A positive attitude and strong work ethic
- Excellent customer service and communication skills
- Ability to work in a fast-paced environment
- Prior restaurant or customer service experience is a plus but not required
If you’re looking for a fun and rewarding job, we’d love to meet you!
Villa Restaurant Group is an Equal Employment Opportunity Employer.
IND1
Villa Restaurant Group

About Villa Restaurant Group

Villa Restaurant Group, a beacon of culinary innovation, boasts a legacy of crafting over 400 restaurants across the years. Our sterling reputation is built upon a proven legacy of punctual, fiscally responsible project execution, and a steadfast commitment to delivering exquisitely orchestrated dining encounters.

At VRG, ingenuity takes form through meticulously designed, bespoke lineups that seamlessly integrate with each property's distinctive identity and requisites. Our extensive repertoire of over 20 exclusive and partnered brands empowers us to curate offerings that resonate. Moreover, our adeptness in conceiving novel concepts or fostering collaborative brand alliances ensures a dynamic spectrum of possibilities.

Central to our success story are the fervent Team Members who grace our front lines, coupled with a dedicated support ensemble at our Corporate Office. This amalgamation of talent precipitates a tangible impact each day, setting us apart.

Leveraging our rich tapestry of experience, the VRG team embraces every facet of a project's lifecycle – from Conceptualization to Profit Maximization and every stride in between.

Industry
Food & Beverage
Company Size
201-500 employees
Headquarters
Morristown, New Jersey
Year Founded
1964
Social Media