Hillstone Restaurant Group

Sushi Chef

Hillstone Restaurant Group  •  $23 - $27/hr  •  North Miami Beach, FL (Onsite)  •  4 hours ago
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Job Description

Houston's is currently seeking exceptional candidates to join our culinary team. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment.

Sushi Chef positions are available.

  • Health benefits are available.
  • Training will begin immediately.
  • Full and part-time opportunities available.

These positions involve high volume, a la minute execution. Attention to detail and the ability to multitask are extremely important. $23-$27+/hour based on experience.

To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: http://www.hillstone.com/press/bonappetit

We look forward to meeting you soon!

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Houston's está buscando cocineros de sushi. Estamos buscando personas con experiencia, una buena actitud, mucha energía y con la capacidad de trabajar en un equipo.

Sushi: $23-$27/hour

Gracias!

Qualifications

Experience working with sushi is required.

Additional Information

All your information will be kept confidential according to EEO guidelines.

The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

Hillstone Restaurant Group

About Hillstone Restaurant Group

Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in major cities across the country. Some of our more well-known operations are Bandera, Houston’s, and R+D Kitchen. These are joined by unique locations like the White House Tavern in Aspen and the Grill at Bal Harbour just outside Miami. The uncompromising quality of our food, service, art, and architecture has set the standard in our industry for nearly three decades. Our secret? A progressive management culture unlike any in our industry, in which the craft of managing and developing people is as important as culinary arts itself.

Industry
Food & Beverage
Company Size
1,001-5,000 employees
Headquarters
Los Angeles
Year Founded
1977
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