Pulmuone Foods USA, Inc.

Supply Chain Manager (S&OP Planning & Inventory Control)

Pulmuone Foods USA, Inc.  •  $110k - $125k/yr  •  Buena Park, CA (Onsite)  •  15 days ago
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Job Description

Company Overview

Pulmuone is a leading global food manufacturer known for our wholesome and sustainable products. Our mission is to create a healthier tomorrow – for the people and the planet. Pulmuone brands include Nasoya, Wildwood, and Monterey Gourmet Foods, offering a wide variety of delicious products that are inspired by contemporary flavor palates and a healthy, sustainable lifestyle. Visit www.pulmuonefoodsusa.com to learn more about the company and brands.

The Supply Chain Manager is responsible for the end-to-end integration of demand and supply planning to achieve optimal customer service levels and financial performance. This role leads the Sales & Operations Planning (S&OP) process, drives supply chain KPIs, and executes inventory and production strategies within a fast-paced, perishable goods environment.

Job Responsibilities but not limited to:

• S&OP Leadership & Governance
• Lead the monthly S&OP cycle, facilitating cross-functional alignment across Sales, Marketing, Finance, and Operations.
• Develop and maintain a consensus demand and supply plan aligned with business objectives.
• Bridge short-term execution with long-term strategic planning.
• Drive continuous improvement in S&OP processes, tools, and governance.
• Partner with Finance to ensure alignment with annual budgets and rolling forecasts.

• KPI Management & Performance Improvement
• Own and report key supply chain KPIs, including: Order Fill Rate, Inventory Turns, Forecast Accuracy, Waste / Loss (shelf life-related)
• Conduct root-cause analysis on performance gaps and implement corrective actions.
• Communicate performance insights and risks to senior leadership.
• Drive continuous improvement initiatives to exceed KPI targets.

• Inventory Control & Risk Management
• Manage inventory with a strong focus on shelf life and Guaranteed Shelf Life (GSL) requirements.
• Optimize inventory levels (WOS) based on capacity, demand variability, and product shelf life constraints.
• Identify and mitigate risks related to aging, slow-moving, and obsolete inventory.
• Develop strategies to minimize write-offs and product loss.

• Demand Planning & Forecasting
• Develop and manage item-level forecasts using historical data, statistical models, and business inputs.
◦ Collaborate with Sales and Marketing to incorporate: Seasonality, Promotional lifts, New product launches
• Proactively identify and communicate demand risks and opportunities.

• Production & Supply Planning (Plant-Focused)
• Develop production plans based on forecasts and actual demand, considering: Yield variability, Line capacity, Material constraints
• Simulate production scenarios to optimize output and service levels.
• Manage constraints across: Materials, Production lines, Labor, Warehouse capacity, Logistics
• Align production velocity with demand to prevent shortages and excess inventory.

• Cost Optimization & Logistics Efficiency
• Identify and implement opportunities to reduce total cost-to-serve, including transportation and delivery costs.
• Optimize production and shipment planning (e.g., palletization, truckload efficiency).
• Lead initiatives to improve logistics, warehousing, and operational efficiency.
• Act as a key liaison between plant operations and commercial teams.

• Budgeting & Financial Planning
• Manage the annual supply chain budget across logistics, warehousing, and planning functions.
• Monitor actual vs. budget performance and conduct variance analysis.
• Implement cost-saving initiatives without compromising service levels.
• Support financial planning through data-driven supply chain insights.

Skills/Qualifications

• Bachelor’s degree in Supply Chain, Logistics, Business, or related field
(APICS CPIM/CSCP or ISM CPSM preferred)
• 8+ years of experience in supply chain planning, preferably in food manufacturing or Consumer Packaged Goods (CPG) environments
• Expert-level Excel skills (required)
— ability to build planning models, production simulations, and advanced data analysis (Power Query / Power Pivot preferred)
• Experience with ERP/MRP systems (Oracle preferred)
• Experience with planning tools (e.g., Zionex) is a strong plus
• Familiarity with WMS systems and ability to quickly learn new tools
• Strong understanding of: Shelf life & GSL management and Perishable inventory control
• Proven ability to manage complex constraints and drive data-driven decisions
• Strong cross-functional communication and leadership skills

We offer competitive pay and benefits package, including health (~80% company paid) for employee and dependents, dental, vision, life insurance, long-term disability, company match 401K plan, generous PTO, and company holidays.

Pulmuone is a global, distributed workforce in four countries. We are an Equal Opportunity Employer and embrace people with different experiences, strengths, and backgrounds, who share a passion for making a healthier tomorrow for people and the planet with wholesome foods.
Pulmuone Foods USA, Inc.

About Pulmuone Foods USA, Inc.

In business since 1991, Pulmuone Foods USA, Inc. has been a leader in providing fresh, natural and organic food products that feature globally inspired foods and the simplest plant-based protein, tofu. Our goal is to set high standards and practices towards a sustainable future by crafting everyday food that is minimally processed, easily accessible and empowers health and happiness for all. Our commitment is to inspire with flavor and incorporate mindful sourcing, while utilizing the highest quality ingredients to bring you wholesome meals you can feel good about eating.

Pulmuone's portfolio of leading brands: Nasoya, Wildwood, Emerald Valley Kitchen and Monterey Gourmet Foods offer an array of items ranging from Organic, Non-GMO tofu, Asian-inspired dishes such as kimchi and dumplings, salsas, pastas, meat/dairy alternatives and more. In addition, Pulmuone has an extensive and robust family of food service products that are available to companies seeking to provide their customers with wholesome foods that help inspire a healthy lifestyle.

Pulmuone Foods USA, Inc. is a division of Pulmuone Holdings Co., Ltd., a Korea-based holding company with more than $1.9 billion in revenue. Pulmuone USA has both headquarters and factories in Fullerton, CA with plants in Ayer, MA, Gilroy, CA, and remains the No.1 market share holder in the tofu and kimchi categories.

Industry
Unknown
Company Size
201-500 employees
Headquarters
Fullerton, CA
Year Founded
1991
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