The Subway Manager position requires an energetic leader who displays operational excellence in every area, as well as hires, trains and schedules employees.
Directs Overall restaurant management
Directs staff in food safety, food preparation and cleanliness standards
Responsible for inventory and money control systems
Creates and posts staff work schedules
Motivate and correct staff performance
Communicates changes in food preparations standards to staff as needed
Requirements
Must be able to work in all areas of the restaurant and to operate a computerized Point of Sale system/cash register
Position requires bending, standing, and walking the entire workday
Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
Restaurant experience and supervising and training experience preferred. Open availability required.
Applegreen is defining roadside hospitality.
From humble beginnings in 1992, we’ve grown from a single site in Dublin to a leading roadside hospitality retailer across Ireland, the UK, and the United States. Founded by Bob Etchingham and Joe Barrett, Applegreen operates a global network of 600+ locations and supports a growing team of 18,000+ colleagues.
Our mission is clear: delight guests in transit with passionate hospitality and brands they love. With 200+ locations in the Irish market and a significant business of Travel Plazas and convenience stores spanning America’s Midwest, Northeast, and Southeast, Applegreen welcomes guests with quality, value, convenience, and choice.
With best guest experience our top priority, we offer inviting spaces, amazing coffee, spotless facilities, quality amenities, EV charging, and trusted brands, including M&S Food, Starbucks, Shake Shack, Burger King, Chick-fil-A, Dunkin’, Panera Bread, Popeyes, PRET, Subway, and many more.
People are at the heart of everything we do – our guests, communities, partners, and colleagues. Whether it’s brightening someone’s day in-store, supporting local causes, or building strong supplier relationships, every connection matters.
In a fast-moving industry, we constantly listen, learn, and evolve, embracing sustainability, emerging food trends, and cutting-edge convenience solutions, setting new standards for roadside hospitality.
Behind the scenes, Applegreen cultivates passionate teams where talent is nurtured, ideas are valued, and growth is encouraged. Our culture thrives on positivity, inclusivity, and collaboration. With entrepreneurship in our DNA, we empower people to navigate change, lead with courage, and challenge the status quo, turning bold ideas into real results.
Excited by innovation, energized by growth, and eager to collaborate with a forward-thinking team? Applegreen could be the next step in your career.
Applegreen – enjoy your journey.
