Job Description

Company Introduction

T&T Supermarket Inc. was found in 1993 with two stores in BC. Since then, it has expanded rapidly to become Canada’s largest Asian supermarket chain with 27 stores across the country: 12 in Metro Vancouver, 6 in Alberta, and 9 in Ontario (7 in GTA and 1 in Ottawa, 1 in Waterloo).

The Role

Reporting to the Kitchen Deli Production Supervisor, this position is responsible for supporting the Kitchen Deli Production Supervisor at producing the assigned products (BBQ, Sushi &/or other Cooked Foods) based on orders received, control quality, freshness, inventory and wastage.

Major Responsibilities:

1. Produce the correct quantity of assigned products (BBQ, Sushi &/or other Cooked Foods) based on orders received
2. Perform production duties as assigned for various products (BBQ, Sushi &/or other Cooked Foods), which may include but not limited to:
   • Prepare various perishable food items such as vegetable, meat, fish, …etc.
   • Rice cooking, Vegetable/Meat/Fish cutting, Dish stir-frying , Deep Frying, Pan Frying…etc.
3. Control product (BBQ, Sushi &/or other Cooked Foods) quality, freshness, inventory level and wastage
4. Responsible for the cleanliness, hygiene, equipment and tools maintenance follow up along with workplace safety of the production area
5. Assist to answer customers’ enquiries
6. Follow Good Manufacturing Practices to ensure food safety, safe work procedures and do not engage in unsafe behavior
7. Perform any other duties as assigned by the superior(s)

Knowledge, Skills and Ability Requirements:

1. Accountable, pleasant and is able to take initiative
2. Possess knowledge and prior experience in cooking Kitchen products (BBQ, Sushi &/or other Cooked Foods), including but not limited to:
   • Prepare various perishable food items such as vegetable, meat, fish, …etc.
   • Rice cooking, Vegetable/Meat/Fish cutting, Dish stir-frying , Deep Frying, Pan Frying…etc.
   • Perform any other production duties as assigned by the superior(s)
3. Possess knowledge in workplace health & safety and food safety (Food Safe Certification requires)
4. Have a good understanding of tools & equipment relevant to the job
5. Good communication skills, able to communicate in English and Chinese (Cantonese &/or Mandarin) an asset
6. Good organization, and problem-solving skills
7. A good team player
8. Flexible to work in various shifts, including weekdays, weekends, holidays, morning and evening hours

Safety Statement

Safety continues to be T&T Supermarket’s top priority. We’ve established health and safety policies and measures to ensure our Stores, Food Processing & Production Centres and Warehouse & Distribution are as safe as possible.

Benefit

1. Staff purchase discount
2. Paid annual leave, sick leave, marriage leave and bereavement leave
3. Discounted staff meals
4. Life and AD&D Insurance

Shift

1. Shift work is required
2. Weekdays, weekends, and statutory holidays

T&T Supermarket is an Equal Opportunity Employer. We do not discriminate based on race, religion, color, national origin, gender, gender identity, age, veteran status, non-disqualifying physical or mental disability, or any other applicable characteristics protected by law.