Accor

Stewarding Manager

Accor  •  Visakhapatnam, IN (Onsite)  •  1 day ago
Apply
AI can make mistakes so check important info. Chat history is never stored.

Job Description

We are seeking a highly organized and efficient Stewarding Manager to join our team in Visakhapatnam, India. As a key member of our hospitality management team, you will oversee the stewarding department, ensuring the highest standards of cleanliness, sanitation, and operational efficiency in our food service areas.

  • Lead and manage the stewarding team, including scheduling, training, and performance evaluations
  • Ensure compliance with food safety regulations, health department standards, and internal audit requirements
  • Supervise the sanitation of kitchens, storerooms, hallways, and equipment
  • Collaborate with culinary, F&B, catering, and banquet teams to anticipate and meet equipment needs
  • Manage inventory of cleaning supplies, china, glassware, and silverware
  • Oversee the maintenance and proper functioning of kitchen equipment
  • Implement and maintain quality control measures for cleanliness and sanitation
  • Coordinate with night cleaning staff to ensure seamless 24/7 operations
  • Prepare and analyze daily, weekly, and monthly reports on labor and productivity
  • Participate in departmental meetings and contribute to strategic planning
  • Drive continuous improvement initiatives within the stewarding department
  • Ensure proper use of personal protective equipment (PPE) and adherence to safety protocols

Qualifications

  • High school diploma or equivalent required
  • Minimum of 3 years of leadership experience in stewarding or a related hospitality department
  • At least 2 years of experience in a hotel or similar hospitality setting
  • Proven knowledge of food safety regulations and sanitation standards
  • Strong leadership and team management skills
  • Excellent organizational and time management abilities
  • Proficiency in scheduling and labor management
  • Solid problem-solving and decision-making skills
  • Ability to work efficiently under pressure and in a fast-paced environment
  • Excellent communication skills, with the ability to interact effectively with staff, management, and guests
  • Experience with inventory management and cost control
  • Familiarity with health department regulations and internal audit processes
  • Proficiency in Microsoft Office suite and hotel management software
  • Bilingual skills (English and local language) preferred
  • Flexibility to work various shifts, including weekends and holidays, as needed
Accor

About Accor

We are Accor

We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world.

We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts.

Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.

Industry
Travel & Hospitality
Company Size
10,000+ employees
Headquarters
Issy-les-Moulineaux, FR
Year Founded
Unknown
Website
accor.com
Social Media