
Sr. Manager, Creative Operations
At Panera we believe that good food can bring out the best in all of us—food served in a warm, welcoming environment, by people who care, through a frictionless customer experience. We are actively seeking a Sr. Manager, Creative Operations to join the Brand Marketing Team. This role will lead the tools, systems, processes, planning and prioritization that enable Panera Studio to deliver high-quality creative work efficiently. The Sr. Manager, Creative Operations will oversee creative intake, brief quality, capacity and resource planning, workflow, timelines and cross-functional coordination, while identifying opportunities to continuously improve how the Brand Studio operates. This individual will also work closely with the in-house print production and logistics team to create a seamless workflow and file transfer process to ensure we deliver all projects on time and accurately. The best candidate is a strong leader and communicator, a dynamic problem solver with a relentless attention to detail and a collaborative cross-functional partner.
Location: This position is based in Newton, MA and requires in-office presence three days per week, transitioning to four days per week, Monday through Thursday, in Weston, MA beginning in July 2027.
The primary responsibilities of this job include, but are not limited to:
Workflow Systems Administration:
Campaign Management:
Digital Asset Management:
Team Leadership:
Timeline and Budget Management:
Qualifications include:
Up to 1 direct report
Equal Opportunity Employer: Disabled/Veterans
Competitive Pay $119,634 - $143,561 annually
The actual pay offered will be determined by multiple factors, including but not limited to the candidate’s relevant experience, job-related knowledge, skills, and geographical location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.
Newton Support Center

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day, our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes.
We believe in serving delicious, freshly prepared, clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist.
We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.
We’re also focused on improving quality and convenience. With investments in technology and operations, we offer omni-channel access to your Panera favorites – like mobile ordering, catering, and Rapid Pick-Up® for to-go orders, Curbside pick-up and delivery – all designed to make things easier for our guests.
Today, Panera operates as both Panera Bread® or Saint Louis Bread Co St. Louis Bread Company in 48 states, the District of Columbia and Canada.
Panera Bread is privately held by JAB Holding Company. Panera Bread is part of Panera Brands, one of the largest fast-casual restaurant platforms in the U.S., comprised of Panera Bread®, Caribou Coffee® and Einstein Bros.® Bagels.