Crafted Pubs is a collection of premium pubs that have the individuality, quirk, warmth, and charm of an independent. Our expansion plans are big, and we are looking for the best people to join on us what is set to be an incredible journey filled with plenty of opportunities.
About the Watermill
Set in the beautiful Surrey Hills, The Watermill is a much-loved Crafted pub with character, charm and a serious passion for great food. With stunning views of Box Hill, a fantastic outdoor space and a busy year-round trade, this is a pub where there is always something happening.
We’re looking for a Sous Chef who thrives in a busy, high-volume kitchen and wants to be part of a team that puts fresh, quality food at the heart of what we do.
From our 35-day dry-aged rib-eye and fire-kissed grill classics to dishes such as crab mafalde, whole grilled plaice and lamb shoulder, our menu gives our kitchen team plenty to get excited about.
What you'll be doing
Working closely with the Head Chef, you’ll help lead the kitchen team through busy services, making sure every dish leaves the kitchen to the highest standard.
You’ll be hands-on, leading from the front and helping the team deliver consistently great food, even when the kitchen is at its busiest.
You’ll also play a key role in:
What we're looking for
We’re looking for a passionate Sous Chef who loves being in the middle of a busy service and takes real pride in the food they produce.
You’ll ideally have:
Why The Watermill?
This is an opportunity to join Crafted Pubs, a collection of unique pubs that combine the individuality and warmth of an independent with the support and opportunities of Greene King.
At The Watermill, you’ll be joining a busy kitchen with a strong food focus, working alongside a team that genuinely cares about delivering great dishes for our guests.
And with live-in accommodation available, it’s a great opportunity for someone looking to take their next step in a beautiful part of Surrey.
If you're a Sous Chef who loves fresh food, thrives on volume and wants to be part of a kitchen where you can make a real impact, we'd love to hear from you.
We’re all about rewarding our team’s hard work, that’s why…
You’ll receive a competitive salary, pension contribution as well as:
CREATING PLACES WHERE PEOPLE FEEL WELCOME, SAFE AND THAT THEY BELONG
We aim to embed inclusion into every decision we make – across our people, customers, communities, suppliers, and operations. We want to create a culture where everyone feels welcome, valued, and able to thrive.

Greene King is the country’s leading pub company and brewer with c.2,600 pubs, restaurants and hotels across England, Wales and Scotland.
At Greene King we are passionate about delivering our purpose to ‘pour happiness into lives’. That’s for our customers, our team, our pub partners, our suppliers and the communities in which we live, operate and serve. Founded in 1799 with offices in Bury St. Edmunds, Suffolk and Burton on Trent in Staffordshire we employ around 40,000 people across the group with three divisions: Greene King pubs, Destination Brands & Ventures, and Brewing & Brands.
• Greene King pubs: Greene King pubs is our mainstream pub brand located where people and communities come together; pubs enjoyed in cities, towns and villages throughout the country with clear ambition to be “The Nation’s Most Loved Pub Brand”. Pub Partners runs our tenanted and leased pubs business and Hive Franchise pubs.
• Destination Brands & Ventures: Destination Brands is a portfolio of distinct brands which includes Hungry Horse, Chef & Brewer, Farmhouse Inns and Flaming Grill that bring friends and family together, delivering great service, quality and value for money for a range of eating out and drinking occasions. Venture includes Hickory’s, Premium (Crafted Pubs & Metropolitan Pub Company) and Hotels which operate autonomously of Greene King’s managed pub brands.
• Brewing & Brands covers the brewing sides of the business. Quality ales are brewed at the Westgate brewery in Bury St Edmunds and the Belhaven Brewery in Dunbar. Our industry-leading portfolio includes Greene King IPA, Old Speckled Hen, Abbot Ale, Ice Breaker and Belhaven Best and our premium beers, Level Head and Flint Eye, brewed for the modern-day drinker.