Roster: FIFO from Adelaide, SA on a 14:14 roster – work half the year, enjoy full-time benefits!
Employment Type: Casual & Permanent opportunity with long-term career growth
Assist to coordinate our remote catering Teams to deliver consistent, high quality food service whilst maintaining and building a strong and collaborative safety culture. Enjoy consistent work-life balance on a 14:14 Fly-In-Fly-Out roster.
Who are we looking for?
Looking for passionate Sous Chef’s with a drive for leadership and excellent customer service.To be successful, you’ll need:
Certificate III or IV Commercial Cookery (or equivalent qualification)
Food Safety Supervisor Certificate within 5yrs of validity
First Aid and CPR Certificate
Previous experience in mass-catering environments is essential (volume cooking)
Previous FIFO Chef or Sous Chef experience is highly desired but not essential
Excellent knowledge of HACCP
Australian Citizenship or full working rights in Australia
You will be required to obtain a National Police Check, should you not have one dated within the last 6 months
Why choose Sodexo?
Sodexo is the world’s leading provider of food services. We have a well-respected culinary history – demonstrated by our Love of Food. How do we offer world-class food? We start by attracting top culinary talent. Our chefs are at the heart of what we do, and we are committed to providing opportunities for chefs who are as passionate about food as we are.
Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. With us, you belong in a company that allows you to act with purpose and thrive in your own way. We are always looking for people to join our team and help us create a lasting impact on individuals, society, and the planet.
At Sodexo, we are a proud Equal Opportunity Employer and encourage applications from all applicants regardless of age, race, sex, ethnicity, religion and beliefs and people with disabilities.
We offer a competitive salary, many training, upskilling and development opportunities and an outstanding benefits and recognition program!
How to apply?
If you are interested in joining the Sodexo team and you meet the minimum criteria outlined above, please apply with your resume detailing relevant employment experience and availability.
Competitive salaries
Casual and Full-Time Jobs
Specialised training, upskilling and development
Uniforms, PPE, meals and accommodation provided
Benefits & Recognition
Referral incentives with up to $4000 reward
Ability to work across various sites
Enjoy modern camp and wellness facilities
Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the leader in Food and Services, shaping better everyday experiences at every moment in life: work, heal, learn and play. The Group stands out for its independence, its founding family shareholding and its responsible business model. With its services, Sodexo meets all the challenges of everyday life with a dual goal: to improve the quality of life of our employees and those we serve, and contribute to the economic, social and environmental progress in the communities where we operate. For Sodexo, growth and social commitment go hand in hand. Our purpose is to create a better everyday for everyone to build a better life for all. Sodexo is included in the CAC Next 20, Bloomberg France 40, CAC SBT 1.5, FTSE 4 Good and DJSI indices.
Sodexo Key figures:
24.1 billion euros Fiscal 2025 consolidated revenues
426,000 employees as at August 31, 2025
#2 France-based private employer worldwide
43 countries
80 million consumers served daily
8.3 billion euros in market capitalization (as at October 22, 2025)
