Job Qualifications:
• Three years’ experience in a managerial position of a high-volume food service establishment preferred.
• Culinary Degree or certification from an accredited culinary program preferred.
• NYC food handlers’ certificate and or Servsafe certificate preferred and may be asked to obtain after hire.
• Proficient with Microsoft Office
• Strong management skills in leadership, communication, and problem-solving abilities
• Valid driver’s license
Physical Demands:
Physical Demand Item Frequency Rating
Use of Keyboard, Sporadic 10-Key
Constant
Use of Mouse (or alternative input device)
Constant
Finger Manipulation (continuous 10-Key, Handwriting)
Frequent
Wrist Turning (Locking/Unlocking, Doorknob)
Constant
Telephone Use
Constant
Neck Motion (Left/Right, Up/Down)
Constant
Sitting (can stand at will)
Occasional
Standing (static, working at counter)
Constant
Walking
Constant
Stair Climbing
Occasional
Driving
Occasional
Lifting and carrying 0-10 lbs.
Constant
Lifting and carrying 11-20 lbs.
Constant
Lifting and carrying 21-35 lbs.
Constant
Lifting and carrying 36-50 lbs.
Constant
Workplace Conditions and Environment:
• Hours may be extended or irregular to include nights, weekends, and holidays. Must be able to exert well-paced mobility to maneuver between functions occurring simultaneously.
Physical Demand Item Frequency Rating
Work Inside
Constant
Work Closely with Others
Constant
Work Alone
Occasional
Exposure to Excess Noise
Constant
EOE M/F/V/D
#LI-SC1
Full-Time
$68,000 - $72,000

WCS stands for wildlife and wild places. As the world’s premier wildlife conservation organization, WCS has a long track record of achieving innovative, impactful results at scale. We run programs spanning more than 3 million biologically critical square miles in nearly 60 countries and all the world's oceans. We build on a unique foundation: Our reach is global; we discover through best-in-class science; we protect through work on the ground with local and indigenous people; we inspire through our world-class zoos, aquarium, and education programs; and we leverage our resources through partnerships and powerful policy influence. Our nearly 4,000 diverse, passionately committed team members in New York City and around the world work collectively to achieve our conservation mission.