We are currently seeking an experienced Sous Chef!
You’ll bring your vibrant personality and brilliant skills to our flagship Rotunda Restaurant featuring on-site butchery and bakery, and a live fire over embers and coal kitchen.
Green and Fortune is an independent, owner-led business with a passion for people and hospitality, and a focus for seasonal products in line with our farm-to-fork philosophy. We're looking for someone who embraces the same values!
Rotunda is part of something bigger in Kings Place, the ideal candidate will be excited to offer guidance and support to the events kitchen, too!
Some of our benefits.
Click on the link to find out more https://greenandfortune.co.uk/
What you'll do
You'll (ideally!) bring 2+ years experience in a similar role, in a kitchen that uses the freshest of locally sourced products.
A LITTLE BIT ABOUT US
At Green & Fortune, we don’t do catering. We do moments. Memories. True hospitality from expert hands. Custom, quality, never cookie cutter.
Proudly independent and established in 2008, we bring nearly 20 years of successful events, strong partnerships, and countless moments of high-quality hospitality.
We are hands-on operators, creating tailored hospitality experiences across restaurants, cafés, bars, event venues, and workplace buildings in London.
Hospitality is about more than what’s on the menu. It’s about delivering the best experiences, the best produce, and the best moments to every guest. We are hosts, chefs, mixologists, and marketeers. Front of house and behind the scenes. Producers of unforgettable events and champions of London’s best suppliers.
We know hospitality is more than a job. It’s a lifestyle, a passion, and a vocation. That’s why we build teams who care deeply about service and take pride in creating exceptional experiences. Our team of industry experts supports and empowers every employee to grow and thrive.
Sustainability runs through everything we do, from gate to plate sourcing to reducing waste and supporting our communities. We cook seasonal, thoughtful food and care for our planet in the same way we care for our people.
Green & Fortune is committed to fostering a diverse, equitable, and inclusive workplace. We encourage applications from individuals of all backgrounds and fully support candidates with disabilities throughout the recruitment process. If you require any adjustments, please contact our People team at people@greenandfortune.co.uk
We appreciate every application received. Please note that only successful candidates will be contacted.
Our ESG Commitment
We embed sustainability and responsibility into everything we do, from reducing our environmental impact to supporting our people and local communities. Caring for our people, our communities, and the planet is part of everyday life at Green & Fortune, and every team member plays a role in this.
A variety of restaurants, bars, cafes and event spaces within four iconic central London venues.
Since launching in 2008, Green & Fortune has established itself as an award-winning independent hospitality company operating across both retail and events. We operate in four iconic London venues Kings Place in Kings Cross, Sea Containers and Rose Court on South Bank and Central Hall in Westminster.
Hospitality is in our blood. Whether it’s a social occasion in our bar, a catch up over coffee in the Cafe, a dinner in our restaurants or a private party in one of our event spaces, we commit to making each visit a relaxed and enjoyable experience, delivered by people who care.
This attention to detail can be seen across the company. It is there in the green fields of our own farm in Northumberland, where we source all our beef and lamb. It is in the wine and drinks list where we work with many individual growers and producers.
Check out our services and contact us today to discuss your requirements.
