Sorrel River Ranch Resort & Spa

Sous Chef

Sorrel River Ranch Resort & Spa  •  Moab, UT (Onsite)  •  2 months ago
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Job Description

Sorrel River Ranch aspires to welcome guests and staff into a progressive, authentic community that shares the common passion of living life to its fullest. We’re driven to develop and foster a one-of-a-kind ranch resort experience offering the best quality locally grown food, most unforgettable and enjoyable adventure pursuits, genuine relaxation that restores the mind and body, unique opportunities for bonding with loved ones, and a wealth of experiential education programming with the goal of expanding our collective awareness, understanding, and appreciation of the incredible world we all share.  


The Sous Chef is the second-in-command in the kitchen, supporting the Executive Chef in all aspects of culinary operations. This role ensures high-quality food preparation, smooth kitchen workflow, and consistent execution of the restaurant’s culinary vision. The ideal candidate is a strong leader, an excellent communicator, and thrives in a fast-paced, creative environment.

Position Responsibilities
Kitchen Operations
  • Oversee daily kitchen operations in the absence of the Executive Chef
  • Ensure all dishes are prepared to recipe standards, presentation guidelines, and quality expectations
  • Maintain cleanliness, organization, and compliance with food safety regulations
  • Monitor inventory levels and assist with ordering, receiving, and storage of ingredients
Leadership & Team Management
  • Supervise, train, and mentor line cooks, prep cooks, and other kitchen staff
  • Assist with scheduling and labor management
  • Foster a positive, collaborative kitchen culture
  • Lead pre-service briefings and communicate menu changes or special instructions
Menu & Culinary Development
  • Assist in menu planning, recipe development, and seasonal updates
  • Contribute creative ideas for specials and new dishes
  • Ensure consistency in flavor, portioning, and plating
Quality & Safety
  • Enforce sanitation and food safety standards
  • Conduct regular line checks to ensure readiness and quality
  • Address and resolve issues related to food quality or kitchen performance
Qualifications
  • Proven experience as a Sous Chef or strong background as a Lead Line Cook
  • Deep knowledge of culinary techniques, kitchen equipment, and food safety standards
  • Strong leadership, communication, and organizational skills
  • Ability to thrive under pressure and maintain composure during high-volume service
  • Flexibility to work evenings, weekends, and holidays
We thank all applicants; however, only those selected for an interview will be contacted. Applicants who do not already have legal permission to work in the United States will not be considered. Sorrel River Ranch Resort & Spa is an Equal Opportunity Employer committed to a diverse work culture, M/F/D/V.

Sorrel River Ranch Resort & Spa

About Sorrel River Ranch Resort & Spa

Sorrel River Ranch Resort and Spa is a 240 acre riverside oasis, Where Luxury Meets Adventure. Surrounded by towering red rock mesas near Arches and Canyonlands National Parks, Sorrel River caters to discerning travelers on a quest to experience the finest service, adventures, and relaxation that Moab has to offer. Discover adventure, inner peace, rejuvenating spa services, an amazing view of the stars, and so much more when you visit our extraordinary Moab resort.

The River Grill

From our farm to your table, The River Grill focuses on using the freshest local ingredients from our on-site Sorrel River Farm and other local farmers and purveyors. In addition to growing our own produce and sourcing locally, we strive to include locally and regionally sourced meats and sustainable seafood to ensure an unmatched Moab dining experience.

Full-Service Spa

The wellness focus of our riverside spa includes a full menu of revitalizing spa treatments. Not to miss is one of our sports massages and signature Bourbon Cowboy fine body scrub.

Adventure Programming

Moab, Utah is the ultimate destination for adventure seekers. Our resort is located close to Canyonlands National Park and Arches National Park and our Adventure Concierge team is ready to help you plan for relaxed or extreme outdoor fun. Adventures start here at the resort with water sports, hikes, mountain biking, horseback riding and more.

Industry
Travel & Hospitality
Company Size
11-50 employees
Headquarters
Moab, Utah
Year Founded
1999
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