Job Location Jackson - Jackson, WY 83001 Position Type Full Time Education Level 4 Year Degree Travel Percentage None Job Category Restaurant - Food Service
The Sous Chef will consistently provide excellent delivery of food and service in our restaurant. This individual will work alongside the Executive Chef and follow all specifications and guidelines. The Sous Chef will provide supportive leadership to the kitchen staff and provide direction in the Executive Chef’s absence.
Responsibilities (not limited to):
Ensure that food safety regulations are followed.
Assist with preparation and design of food and drink menus.
Prepare meals to meet the specifications of guests in a timely manner.
Assist with managing and training kitchen staff.
Take inventory of products and ensure that the restaurant is fully stocked with all items of high quality.
Take charge of kitchen opening, closing, and other duties as directed by upper management.
Anticipate, identify and correct system breakdowns to achieve maximum guest satisfaction.
Communicate with the food and beverage department management and coworkers regarding product/service deficiencies equipment, safety problems, etc.
Qualifications:
3+ years of prior experience as a Sous Chef or in a similar role.
BS degree in culinary science or a related field would be a plus.
Demonstrated understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in handling emergency situations and provide solutions.
Must be able to speak, read, write and understand English to understand instructions, safety rules, and communicate with guests.
Work schedules will include holidays, weekends, and alternate shifts.
Employee Benefits:
Employee season pass (free access to all activities and skiing/snowboarding on the mountain)
Food and Beverage discounts, Retail/Rental discounts, free equipment rentals
Reciprocal ski benefits and over 40 resorts across the US
Online Pro Deals
Discounted tickets for family and friends
Since 1939, Snow King Mountain Resort has played an important role in recreation, commerce and community development in Jackson Hole. As Wyoming’s and Jackson Hole's first ski area, Snow King Mountain Resort paved the way for similar winter resorts on Forest Service land in the Wind River, Bighorn and Medicine Bow mountains. Within Jackson Hole, the development of Snow King fostered a community culture built around the enjoyment and skill of winter sports, which eventually made Jackson Hole an international ski destination.
Snow King Mountain Resort was the first Jackson Hole ski area to secure Jackson, Wyoming’s reputation as a ski town. The ski resort dominates the landscape of Jackson Hole, rising straight out of the streets in town, the same as in Aspen, Colorado. Within skiing/walking distance or a five minute drive to the Jackson Town Square featuring the famous Elk Antler Arches, 30+ lodging properties 65+ restaurants, over 160 retail stores, 38+ art galleries, historical museums and more.
Snow King Mountain Resort offers five superb beginner trails and six intermediate ski and snowboarding runs which are distinctly separated from the expert trails, providing a secluded area generally free of expert traffic, making for the ideal ski and snowboard learning environment. 13 Expert trails coupled with Advanced and Expert tree skiing round out the ski resort's offering.
Summer activities at Snow King include Jackson Hole's only Alpine Slide, Scenic Chairlift Ride, hiking trails for all ages and abilities, and a extensive mountain biking trail system. The view of the Tetons and the Jackson Hole valley from the top of Snow King is considered by many as being the best vantage point of any ski area or scenic overlook in the Jackson Hole area.
