Do you love being a part of the action on game day?
Saz's State House is looking for a driver to help transport our guests to and from Brewers’ games, Bucks’ games and various concerts and shows around town. Our driver will be responsible for safely using company vehicles to transport our guests to the biggest sports and entertainment attractions in Milwaukee!
Our shuttle driver will be part of our State House team and will need to be available for local sporting events, concerts and shows throughout the year.
Our drivers earn a base wage of $12.00 per hour, plus potential tips! Gratuity is always at the guest's discretion.
Requirements
Overall Duties & Expectations:
Functional Tasks: (Additional detail to be provided by training program)
Requirements
To be a successful driver on our team, professional driving experience (delivery, shuttle, truck, school bus, etc.) would be helpful but is not required. Familiarity with hospitality businesses, food production or customer service are valuable. This is a part time role with an adjustable schedule based on our event calendar and when you're free to work. Weekend availability is a must!
A driver’s license and clean driving record are required. All candidates final offers are contingent on approval by our auto insurance carrier. All of our drivers must be over the age of 18. Drivers must provide their own mobile cellular device to allow contact during their shift and to be used to GPS instructions as necessary.
Essential job functions:
Saz's State House opened in 1976, and we've grown for 50 years. Today, Saz's Hospitality Group offers amazing dining, catering, festivals, and retail throughout Southeastern Wisconsin. True to our roots, we focus on building a team of caring and committed individuals who believe in stellar service to our guests and each other. We're also proud to be a NINE-time recipient of the Top Workplace Award! Please be sure to visit Sazs.com to learn more.
At Saz's, we take care of our team. Benefits include 401(k), company-paid telemedicine coverage, annual shoe stipends, referral bonuses, and generous restaurant and catering discounts. Eligibility is based on employment status, hours worked, or appropriate waiting period.
At Saz's, we want you to be YOU – we celebrate everyone for who they are. We are committed to building a team that represents a variety of backgrounds, perspectives, and skills – creating an inclusive environment for all team members.

Since 1976, Steve Sazama and his team have sought to provide "The Finest" in dining and service. This initial concept met with great success in the Saz's State House restaurant, inspiring a following dedicated to Saz's BBQ and exemplary service. Over time, and to meet its ever-increasing demand, Saz's has expanded both its physical presence and its service line.Forty years later, Saz's Hospitality Group consists of; two catering facilities (Saz's Catering and Saz's Catering Lake Country), a gluten-free BBQ product line in addition to other area-favorite retail products, a solid festival presence at the Wisconsin State Fair and world-renowned Summerfest (among countless other festivals), Sazama's Fine Catering housed within the Marcus Center for the Performing Arts, and operations and venue management at South Second and Jan Serr Studio.
Suffice to say, Saz's knows how to entertain. Whether you're planning a corporate event for 25 or dining for 25,000 fairgoers, Saz's helps to simplify entertaining while assuring the complete success of event and menu planning. While Saz's has been aptly awarded for its established roots in Milwaukee barbeque, catering menus spanning the spectrum from casual picnic to formal wedding fare are also on tap from Saz's Catering, Saz's Catering Lake Country, and Sazama's Fine Catering. Whether you are working within established venue or corporate guidelines, or you're looking for a one-of-a-kind event, Saz's experienced staff will ensure success, uncompromising quality, and unfailing attention to every detail from conception through completion.
For more information about Saz's Hospitality Group, Jan Serr Studio, or South Second, a Saz's Hospitality Group Property, contact the Saz's Catering main office at 414.256.8765. Restaurant inquiries can be directed to 414.453.2410.