Plenty of jobs promise great culture and opportunity — we actually deliver.
Since 2007, we’ve been serving up golden, pan-fried schnitzels using a traditional family recipe. We’ve grown into a nationwide brand, but the passion for great food and great people hasn’t changed.
If that sounds like your kind of place, join us as a Team Leader and give it a crack.
Working in a busy restaurant isn’t always easy — but at Schnitz, it’s never boring.
As a Team Leader at Schnitz, you’ll lead from the front — supporting your team, delivering great customer experiences, and keeping things running smoothly. If you thrive in fast-paced environments and enjoy developing others, this is the role for you.
We’re looking for someone who:
More than just a job — it’s a place to grow.
Many of our leaders started as Team Members — and built their careers from there.

Originally founded by Roman Dyduk, the passion for authentic, restaurant quality, hand crafted and pan cooked schnitzels is the reason why Schnitz was created.
Our founder Roman, aka “Papa Schnitz”, has spent decades honing the art of the perfect schnitzel; the freshest local ingredients, hand crumbing and a special pan cooking technique that seals in delicious flavour.
Each one is crafted the Schnitz way – with patience, love and an obsession with golden crumbs, all served the way you want. In a wrap. In a roll. As a snack. Or as a delicious plated meal.
So when you taste that first magical bite you’ll see why we are so excited about spreading this love across Australia, one handmade schnitzel (and a few notable chips) at a time.