PepperJax Grill

Shift Manager - PepperJax Grill St. Joseph

PepperJax Grill  •  Onsite  •  3 months ago
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Job Description

**Job Summary:**

We are seeking a Shift Manager for PepperJax Grill in St. Joseph. The Shift Manager will be responsible for overseeing team members during their shifts, ensuring excellent customer service, and maintaining high standards of quality and cleanliness.

**Responsibilities:**

1. Coordinate and supervise team members to ensure smooth operations during shifts.

2. Train new employees on company policies, procedures, and job duties.

3. Monitor inventory levels and place orders as needed.

4. Address customer inquiries and concerns promptly and professionally.

5. Uphold food safety regulations and cleanliness standards.

6. Collaborate with the management team to achieve operational goals.

7. Assist in scheduling and payroll management.

**Qualifications:**

1. High school diploma or equivalent; college degree is a plus.

2. Proven experience in a supervisory role in the restaurant industry.

3. Strong leadership and communication skills.

4. Ability to work in a fast-paced environment and handle multiple tasks.

5. Knowledge of food safety regulations.

6. Excellent customer service skills.

7. Availability to work flexible hours, including evenings and weekends.

If you are a motivated leader with a passion for the restaurant industry, we encourage you to apply for the Shift Manager position at PepperJax Grill in St. Joseph.

PepperJax Grill

About PepperJax Grill

It’s simple, really. We believe in crafting good food for hardworking people.

We’re all about high-quality, one-of-a-kind meals that are grilled right in front of you. All about an atmosphere where you and your friends feel right at-home rolling up your sleeves to dig in to one our Philly Cheesesteaks, fully-loaded bowls or salads, and reaching right across that table to share those loaded fries.

We’ve got the food part covered so you can sit back and relax in an atmosphere that makes you feel right at-home. Welcome to our table—now dig in.

Industry
Food & Beverage
Company Size
201-500 employees
Headquarters
Kearney, Nebraska
Year Founded
2002
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