Shift Manager – Slim Chickens
Location: Arizona | Type: Part-Time | Shifts: Day / Evening
Restaurant Style: Fast, Fresh, Southern-Inspired Quick-Service
Slim Chickens Is Taking Over Arizona – And We Want YOU!
We’re not just opening restaurants—we’re building a brand Slim Chickens is spreading across the U.S., and now we’re bringing our crispy, crave-worthy chicken and Southern hospitality to Arizona. Want to lead from the front? This is your shot to grow with a brand that’s all about real food, real people, and real opportunities.
Are You Ready to Lead in the Fast Lane?
We’re looking for ambitious, high-performing leaders to take charge. This isn’t just another shift manager job—this is your chance to build a career, lead a fast-moving team, and take on real leadership responsibility in a high-growth brand.
We’re not here to go through the motions—we’re here to set a new standard for fast-casual chicken. As a Shift Manager at AZ Slims, you’ll be expected to think fast, lead hard, and deliver an exceptional guest experience—every shift, no excuses.
Your Role — What You’ll Own:
Create Exceptional Guest-Experiences
Lead a Team That Thrives on Accountability
Own the Shift, Lead the Hustle
What You Bring:
What You’ll Gain:
Ready to Take on the Challenge?
Step into a leadership role where every day brings new opportunities to make an impact. Join us and be a part of a team that’s passionate about delivering exceptional experiences. Apply now — let’s grow together!
We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.
Slim Chickens, a leading fast casual franchise which features dine-in and drive-through in the “better-chicken” segment, opened in 2003 in Fayetteville, Arkansas. Offering high-quality food with a focus on fresh, delicious ingredients, the brand prides itself on its southern flair and commitment to hospitality, all in a fast-casual setting. Food is cooked to order, and the differentiated menu features chicken tenders, fresh salads, sandwiches, chicken and waffles, chicken wings and unique side items, alongside 17 house-made dipping sauces.
Combine that passion for tasty food with Barnett Management's decades of experience and you've got a recipe for success. At Barnett Management, we like to say that we're first and foremost in the business of people, because we know that it's people who make the difference.
Our roots run deep in the Delta where the food is honest, meals are social, and the door is always open. We started with a mission to bring a dose of that southern hospitality to a fast, casual setting—serving Fresh Delicious Chicken® to the communities we serve.
Our startup story is pretty simple. It all started with a craving for a quick, quality meal— fresh chicken cooked to order. The founders, Greg Smart and Tom Gordon, discovered there was a niche to fill and rallied where lots of great startups begin, from their garage! Tireless testing and a laser-focused vision launched the first Slim Chickens restaurant in Fayetteville, Arkansas, 2003. Now over 15 years and tens of thousands of happy customers later, we know that there’s something special about our hand-breaded chicken tenders, fresh hot chicken sandwiches, made-to-order wings and our house-made dipping sauces that keep our loyal fans coming back…over and over again.
Our service model sets us apart from quick service restaurants. Whether you’re dining in, driving through, or carrying out, our people will greet you with a warm smile and a desire to please. When dining in, we bring your food to your table and provide you with that extra touch of hospitality. We strive to return that enthusiasm by giving back to the communities we serve—helping local non-profits with fundraisers, donating food to community events, and doing everything we can to improve the lives of people in the communities where we live and work.
