Job Description

Benefits:

• 401(k)
• Company parties
• Employee discounts
• Training & development

About Us:
Wild Taco is a Baja-inspired restaurant focused on bold flavors, fresh ingredients, and genuine hospitality. We serve up craveable tacos and house-made favorites in a fun, laid-back, coastal environment. Our goal is simple: great food, good vibes, and a welcoming experience for every guest.


The Shift Lead / Server plays a dual role—serving guests while also supporting management in overseeing daily shifts. This position is ideal for someone who thrives in a leadership role, stays calm under pressure, and is passionate about hospitality.

Key Responsibilities:

Leadership & Shift Management:

• Act as the point of contact during assigned shifts
• Support opening and closing procedures
• Ensure smooth service flow and team coordination
• Assist in handling guest concerns and resolving issues promptly
• Lead by example with a positive, team-first attitude

Service Responsibilities:

• Provide friendly, attentive, and knowledgeable service to guests
• Take orders accurately and deliver food and beverages efficiently
• Maintain a clean and organized section
• Anticipate guest needs and create a welcoming experience
• Uphold all food safety and sanitation standards

Team Support:

• Help train and mentor new team members
• Communicate clearly with kitchen and front-of-house staff
• Supervise a shift

Qualifications:

• 2+ years of serving experience (lead or supervisory experience preferred)
• Strong communication and leadership skills
• Ability to multitask in a fast-paced environment
• Positive attitude and strong work ethic
• Flexible schedule, including nights & weekends

What We Offer:

• Competitive hourly pay + tips!
• Opportunities for growth and advancement
• Supportive and team-oriented work environment
• Employee discounts
• Major Holidays off!
• Paid weekly!

Compensation: $18.00 - $20.00 per hour

We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.

Bear Flag was founded in 2007 by Thomas Carson, inspired by a lifelong passion for fishing and fresh, sustainable seafood. What started in Newport Beach has grown to locations in Huntington Beach and Newport Coast, along with our sister restaurants, Wild Taco and Circle Hook.

We’re always looking for great people to come aboard and join the crew! If you bring positive energy, work hard, and take pride in what you do, you’ll fit right in here.

Our team is built on people who care about great food, great service, and supporting each other. Many of our crew members start here and grow with us over the years.

If you’re ready to jump in, work hard, and be part of the crew — we’d love to meet you.