Job Description

Omni Scottsdale Resort & Spa at Montelucia

Nestled at the base of Camelback Mountain in Paradise Valley, Omni Scottsdale Resort & Spa at Montelucia is inspired by the rich heritage of Morocco and Southern Spain. The resort features 293 guest rooms, including 38 luxury suites and two presidential suites, along with award-winning dining at Prado and Scottsdale’s only Hammam experience at Joya Spa.
At Omni Hotels & Resorts, our associates are the foundation of our success. We are dedicated to creating a culture of warmth, respect, and growth- where every associate is empowered to deliver exceptional service and create memorable moments for our guests. Join a team that takes pride in genuine hospitality and is committed to helping you grow personally and professionally.

This vital role will work closely with Food & Beverage Leaders to successfully execute all operations relating to Pool Server services, resulting in high levels of guest satisfaction. This highly motivated individual will maintain the highest standards possible for guests by insuring quick, efficient and professional food & beverage service throughout the outdoor pool area. This position is responsible for providing efficient high levels of customer service at all times and creating memorable experiences for all guests enjoying the F&B experience.

Responsibilities:
· Efficiently and properly perform all service standards.
· Greet all guests promptly and courteously adhering to steps of service guidelines.
· Receive, deliver, and clear food & beverages while maintaining a clean and presentable outdoor pool area.
· Attend to all the needs of the guests during functions, meals, and dining experiences.
· Up-sell and Suggestively Sell when taking orders.
· Maintain knowledge of current food and beverage offerings, specials, and menu prices.
· Complete side-work as assigned by shift supervisor and other F&B leaders.
· Polish, clean, sanitize, and stock at service utensils and glassware.
· Maintain Safe & Clean environment following Omni's safety guidelines.
· Be familiar with and adhere to all liquor liability laws.
· Attend designated pre-shift meetings.

Qualifications:
· Minimum 1-2 years serving experience - upscale casual environment preferred.
· Must have knowledge of wine, spirits, and beer.
· Must have experience in selling and presenting wines.
· Must be able to work a variety of shifts, including weekends and holidays.
· Maintain a professional business appearance, attitude, and performance.
· Must be TIPs alcohol and Food Handler certified.
· Must be able to lift, push, pull, place and carry objects weighing up to 50lbs without assistance.
· Must be able to stand, walk, and bend for the entirety of the shift.
· Must be comfortable working in an outdoor environment and being exposed to the elements.
· Must be 21 years of age or older.

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.