Job Description

Server | Abeja Winery (Seasonal + Tips!)

The Kitchen at Abeja is located on a beautifully restored century-old farm in the rolling foothills of the Walla Walla Blue Mountains. The 49-acre site is home to the celebrated Abeja Winery, Inn at Abeja, and The Kitchen at Abeja. The Kitchen at Abeja celebrates diverse cultural roots and takes inspiration from leading American and European culinary concepts. We are committed to exceptional food that is expertly prepared by mastering the art of simplicity. We continually pursue superior, seasonal, regional products as we cultivate the relationship between farmers and the chef.
We’re looking for a reliable, detail-oriented Server who thrives in a fast-paced environment and brings a team-first approach to every shift. The ideal candidate is passionate about food and hospitality, maintains a positive and professional attitude, and is eager to learn and grow while delivering exceptional guest experiences.
The Perks:
• Hourly Pay: $17.13
• Eligible for participation in tip pooling
• Be part of a close-knit team passionate about wine, food, and exceptional service
• Work in a beautiful, one-of-a-kind wine country setting
Duties & Responsibilities:
• Take orders and serve food and beverage items to guests in accordance with established standards
• Enters orders into a computerized Point of Sale system and communicates any special requests to the culinary team
• Assembles food items, such as appetizers, salads, and soups
• Ensures attractive, consistent presentation of food and beverages
• Ensures that all food and beverage items are served at the correct temperature
• Maintains current knowledge of food and beverage offerings, including menu changes and sold-out items
• Processes guest payments, using proper accounting and cash handling procedures
• Keeps work area, including guest dining area, clean and organized
Requirements:
• Must be 21 years of age or older to comply with alcohol service regulations
• Passion for the “farmer-to-table” philosophy and a deep appreciation for local farms, produce, and ingredients
• Previous experience as a server in a similar restaurant environment
• Ability to perform essential functions on the computerized Point of Sale system
• Working knowledge of dining and beverage service procedures
• Working knowledge of applicable liquor laws and regulations
• Necessary State Food Handler’s License(s) and Liquor Serving Permit(s)
If you’re excited to be part of creating something special for our guests, apply today and join us at Abeja!
Abeja Winery is an equal opportunity employer committed to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy.

Where you’ll work:
Abeja is a one-of-a-kind destination for those seeking a truly special wine country experience. Located in Walla Walla on a serene 38-acres of estate vineyards, lavender fields and gardens, Abeja is a celebrated winery and distinctive Inn that creates a magical countryside oasis. Visitors will experience exclusive world-class Washington state wines, all crafted with care from the land, while staying in guest cottages that each share a different story about the rich history of the turn-of-the-century farmstead. The Abeja experience is created by people who are devoted to a continued pursuit of what they do best and an endless drive to do even better for wine enthusiasts and guests of The Inn

The Fine Print
Columbia Hospitality, Inc. is an equal opportunity employer committed to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy and these values.

Accountability | Creativity | Enthusiasm | Honesty | Inclusion | Respect

Columbia Hospitality is a national management and consulting company with more than 25 years of experience in creating hospitality solutions and delivering exceptional experiences. Our portfolio includes award-winning hotels and resorts, premier residential communities, restaurants and bars, private and public golf clubs, conference centers, and distinctive venues. Columbia Hospitality has been consistently recognized as one of the Top Companies to Work for in Washington by Seattle Business Magazine and Puget Sound Business Journal for their commitment to creating a fun, dynamic and nurturing work environment for team members.