La Petite Maison is coming to Boston — and we're building the floor team that will define the guest experience from day one.
As a Server at LPM, you'll be the face of the table: guiding guests through our French-Mediterranean menu, recommending our signature dishes, and making sure every course lands at the right moment. This is hands-on, guest-facing hospitality — not just order-taking.
What You'll Be Responsible For
Guide guests through the LPM concept — sharing plates, our approach to product, our signature dishes
Deliver attentive, warm, polished service from greeting to check
Keep your tables running smoothly — timing, cleanliness, communication with the kitchen
Build genuine guest relationships and represent the LPM spirit on the floor
What We're Looking For
Previous experience in a high-end or fine dining restaurant
Strong product knowledge instincts — or hunger to build it fast
Confident, warm communicator who thrives under pressure
Team player who takes pride in the details
Why LPM Boston
Join the opening team of a globally recognized French-Mediterranean concept, and help set the tone for what LPM means in this city.
$6,23/hour + tips
Strong healthcare and PTO
Hands-on mentorship from experienced leaders
A vibrant, collaborative, and supportive team culture within a renowned hospitality environment
The opportunity to be part of a globally recognized hospitality brand
La Petite Maison is the home French Riviera-inspired cuisine with locations in London, Dubai, Miami, Abu Dhabi, Hong Kong, Riyadh, Limassol, Doha, Las Vegas and Mykonos.
LPM is first and foremost food-driven, and ingredient-led with fresh and light French Riviera-inspired cuisine. LPM’s simplicity is found in fresh Mediterranean produce, with dishes using artichokes, courgettes, lemons, olives, and tomatoes, alongside the freshest seafood, meat, and pasta.
The menu, designed for sharing amongst the table, is complemented by a substantial French wine list that includes an extensive selection from Provence.
LPM’s authentic cuisine perfectly blends with the ambience of each of its locations, which are renowned for a pared back environment reminiscent of the Côte d’Azur, framed in a light colour palette with accents of fine linens and marble. At all the restaurants, the gorgeous interiors feature the same touches with eclectic art and occasional "Belle Époque" accessories.
