RREMC LLC

Server

RREMC LLC  •  Orange City, FL (Onsite)  •  5 hours ago
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Job Description

We offer excellent benefits, flexible schedules, great teammates and excellent training!

Our Servers will greet guests and serve food and beverage orders in a friendly and efficient manner following company brand standards. Late night servers receive a shift differential for hours worked from 10:00 p.m. to 6:00 a.m.

Job Functions:

  • Greets and seats guests.
  • Greets guest, applies suggestive selling techniques, records orders, ensures prompt placement of orders, follows up to ensure guest satisfaction, removes unneeded dishes and utensils.
  • Prepares desserts and beverages for guests.
  • Clears remaining items from tables; cleans and resets tables.
  • Collects payment from guests in accordance with established cash handling procedures and adheres to guest check control policy.
  • Performs cleaning and stocking side work duties as assigned.
  • Periodically assists other service personnel.
  • Must be able to stand and walk through out a 4 - 8 hr. shift.
  • Any other duties assigned by Supervisor.

RREMC Restaurants, LLC is an Equal Opportunity Employer.

RREMC LLC

About RREMC LLC

RREMC is a leading multi-brand restaurant operator and one of the largest franchisees of Denny's in the United States. With a growing footprint across multiple states, we are committed to delivering operational excellence, strong financial performance, and an exceptional guest experience at every location we serve.

In addition to our extensive Denny’s portfolio, RREMC proudly operates franchise locations for Keke's Breakfast Cafe and Hurricane's Wings, expanding our reach across both family dining and fast-casual segments.

At the core of RREMC is a deep-rooted belief in hospitality. We are driven to provide every guest with a welcoming, high-quality dining experience while honoring the rich tradition of America’s iconic diner culture. Our teams are empowered to create memorable moments through genuine service, operational consistency, and a passion for people.

We invest heavily in our people, developing strong leaders at every level of the organization and fostering a culture built on accountability, growth, and teamwork. As we continue to expand, our focus remains on building great restaurants, supporting our communities, and delivering results for our partners and stakeholders.

Industry
Food & Beverage
Company Size
51-200 employees
Headquarters
Unknown
Year Founded
2002
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