The Senior R&D Manager is responsible for overseeing the full Research and Development (R&D) department, focusing on product and process innovation with an emphasis on dairy and related food products. This role supports the development and optimization of product formulations, processing techniques, and raw material specifications while driving the successful execution of new product development (NPD) projects and product reformulations
Manage and oversee all R&D activities, ensuring alignment with business goals and departmental objectives.
Support the development of the product innovation strategy, focusing on new categories and enhancements to existing product lines.
Lead the execution of R&D projects, including new product launches, reformulations, and process optimizations.
Lead the development and launch of new products.
Reformulate existing products to meet changing consumer preferences and regulatory requirements.
Conduct research and development activities to improve product quality, taste, and shelf life.
Develop and optimize product formulations and processing techniques.
Ensure products meet all internal and external quality, safety, and regulatory standards.
Provide technical guidance to the team and foster a collaborative and innovative environment.
Oversee the entire product development lifecycle, from concept generation to product launch.
Strong understanding of food science principles, food processing techniques, and quality control.
Knowledge of regulatory requirements and food safety standards.
Strong technical expertise in food product development, particularly dairy and related products.
Proven track record in successful product launches and process optimizations.
Knowledge of regulatory requirements and quality standards for food products.
ERP knowledge preferably SAP
Minimum 8 years working experience, 5 years relevant experience , 2 years GCC experience is plus
Agility
Business Understanding & process analysis L4
Quality Management Systems L4
Market Research L4
Regulatory Compliance & Risk Management L4
Quality Assurance/ Quality Control L4
AI Fluency
Build High-Performing Teams
Build Process and Systems
Drive Cost Optimization
Leadership
Provide Direction
Quality
Resilience
Speed of Execution
Bachelor's Degree in Food Science or Chemical Engineering
Power International Holding (PIH) is a diversified business conglomerate with global reach, structured into six core groups:
Energy, Concessions & Construction
Industries & Services
Telecommunication & Technology
Agriculture & Food Industries
Real Estate
Lifestyle: Hospitality, Entertainment & Catering
Our commitment to sustainable growth is reinforced by a structured approach to resource allocation and centralized functional support, enabling agility and continuous development across sectors. Each group operates with focused specialization while contributing to PIH’s overarching strategy of delivering long-term value.
Through a culture of excellence and collaboration, PIH harnesses the collective strength of its leadership teams, ensuring that each business flourishes while advancing economies and communities. This synergistic model allows PIH to maintain its distinctiveness as a group while driving sustained impact on both a local and global scale.
