
Job Location Washington, DC 20017 Position Type Full Time Education Level 4 Year Degree Salary Range $135,000.00 - $150,900.00 Salary/year Job Category Accounting
About the Organization
It is an exciting time at the Capital Area Food Bank (CAFB) as we continue to undertake our mission. We know that creating long-term solutions to food security requires more than meals. It requires education, training, and collaboration. We are seeking people with strong ideas and a passion to come together to address the complex interrelated issues of food security, poverty, and equity. We are expanding in multiple ways: providing food for today and addressing the root causes of hunger by partnering with organizations that provide critical services like job training programs, health care and education. Food has the power to transform lives and move everyone forward. Find out how on our website at capitalareafoodbank.org. Let us discuss how food is at the center of everyone's healthy life!
The Capital Area Food Bank (CAFB) is seeking a strategic, technically skilled, and collaborative leader to join its finance team as the Senior Director, Grant Management and Financial Planning. Reporting to the Chief Financial Officer (CFO), this senior position is responsible for two critical functions: overseeing the financial stewardship and compliance of a complex, multi-million-dollar grants portfolio, and leading the organization’s annual and long-term budgeting process.
This role serves as a key financial partner to leadership and staff across the entire organization. The ideal candidate will be a hands-on leader adept at building and improving systems, fostering a culture of financial accountability, and translating complex financial data into actionable insights for diverse audiences. This position will lead a small but skilled team and play a vital role in ensuring CAFB maximizes its resources to fulfill its mission.
Essential Functions:
Grant Management & Compliance – 45%
Leads the financial management and administration for CAFB’s grants portfolio, which includes significant federal funding sourced through state and local entities, as well as foundation, corporate, and individual awards.
Budget Management & Strategic Partnership – 35%
In partnership with the CFO, directs the systems, tools, and processes for managing the organization's annual operating budget and long-term financial planning.
Financial Systems & Process Improvement – 20%
Drives the continuous improvement of budget and grant management systems and processes to increase efficiency and accuracy.
Requirements
Preferred
Qualifications
Other Skills and Abilities:
Physical Demands/Working Conditions
Reporting:
Application Process:
Please Note: We do not accept walk-in applications or in-person status updates for any positions. All applicants must apply online. To check the status of your application, please log in to your personal Paycom application account. We kindly ask that applicants do not call to inquire about application status. Our HR team will contact you directly if you are selected for the next step in the hiring process.
Compensation:
Schedule:
NOTE: Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
We Offer: At Capital Area Food Bank, we understand that great people make a great organization. We value our people and offer employees a broad range of benefits including competitive compensation and benefits, free onsite parking, complimentary shuttle to metro, professional development, growth, and volunteer opportunities, fun work in a diverse environment.
EEO Statement:
Capital Area Food Bank welcomes and supports a diverse and inclusive work environment. We are committed to equal employment opportunities (EEO) for all applicants seeking employment and for all our employees. CAFB makes employment decisions based on organizational needs, job requirements and individual qualifications without regard to race, color, religion, sex, national origin, age, disability, marital status, sexual orientation, personal appearance, military status, gender identity or expression, genetic information, political affiliation, educational status, unemployment status, place of residence or business, source of income, reproductive health decision making or any other characteristic protected by law. Additionally, harassment or discrimination based on these characteristics will not be tolerated at CAFB. To perform the essential functions of this position, reasonable accommodations are available to qualified individuals with disabilities.

The Capital Area Food Bank works to address hunger today and create brighter futures tomorrow for more than 1 million people across the region experiencing food insecurity. As the anchor in the area’s hunger relief infrastructure, the food bank provided nearly 61 million meals last year to people in need each year by supplying food to hundreds of nonprofit organizations, including Martha’s Table, SOME – So Others Might Eat, DC Central Kitchen, Food for Others, Manna, and others. But we don’t stop there, because we know that creating long-term solutions to hunger requires more than meals. It requires education, training, and opportunity. In short, it demands ideas that address the big picture. That’s why we’re approaching the problem in multiple ways: providing food for today, and addressing the root causes of hunger by partnering with organizations that provide critical services like job training programs and health care.