Jackson Family Wines

Seasonal Sugar Sampler

Jackson Family Wines  •  $25/hr  •  Soledad, CA (Onsite)  •  2 days ago
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Job Description

 
Collects grape berry and cluster samples from various vineyards for the purpose of measuring sugar (degrees brix) and delivers those samples to wine laboratories for analysis. Territory; Monterey County.
This position is a seasonal position hired only during the Vineyard Harvest Season (generally between mid-July through the end of October). 
 
ESSENTIAL FUNCTIONS/DUTIES: 
  • Collecting grape samples from a large variety of vineyards.  
  • Delivering samples to the local winery lab for analysis in a timely manner.  
  • Recording and reporting results field analysis to Grower Relations Representative
  • Monitoring and updating Grower Relations Representative of any issues observed in the vineyard (i.e. mildew, disease, pest or farming issues)  
  JOB REQUIREMENTS: 
  • Current Driver’s License, Clean DMV, Current Insurance.  
  • Must have a reliable vehicle and be willing to drive vehicle in vineyard off paved roads.  
  • Good communication and organizational skills, ability to speak and read in English.  
  • This position requires the ability to reach with hands and arms, sit, walk, climb, stoop, and kneel, and be able to regularly lift and carry up to 50 pounds.  
  • Must be willing to work flexible hours and must be willing to work the entire harvest season.  
  • Must be able to show proof of eligibility to work in the United States.  
 
Wage Transparency:    
The target base pay for this role is $25.00 per hour. Compensation will be determined by candidate experience, skills, and location.     
      
Jackson Family Wines is an Equal Opportunity Employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, veteran status, or any other characteristic protected by applicable law. All employment decisions are based on merit and business needs.
Jackson Family Wines

About Jackson Family Wines

Jackson Family Wines, based in Sonoma County – in the heart of California’s wine country – is one of the few family-owned and operated winery groups of its kind. Founded in 1983 with a focus on artisanal wines of distinct character and quality, Jackson Family Wines’ portfolio of wineries includes Kendall-Jackson, La Crema, Freemark Abbey, Murphy-Goode, Stonestreet, Matanzas Creek and Cambria (plus many more!), as well as a collection of luxury wineries such as Cardinale, Lokoya and Verite.

Today, the Jackson family carries the formidable legacy of founder Jess Jackson forward to the next generation. We continue to embed our core values of land stewardship, inspired winemaking and a respect for wine at the table into the company’s local and worldwide practices. All of JFW’s wineries reflect a unique quality story steeped in extraordinary vineyards, remarkable artisan winemaking and the dedication of hard working, talented individuals. This philosophy is often called sustainability, but for us it’s all about providing environmental, social and economic benefits that our family, employees and community can all share – now and in the future.

2015 North Bay Business Journal's Best Places to Work Winner!

Industry
Food & Beverage
Company Size
1,001-5,000 employees
Headquarters
Santa Rosa, California
Year Founded
Unknown
Website
jacksonfamilywines.com
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