Job Description

Schedule

• Day shift: 06:20 AM – 14:30 PM
• Afternoon Shift: 14:20PM- 22:30PMwith $1.50 premium
• Night shift: 22:20 PM – 06:30 AM with $3.00 premium
• Must be available to work any day in a week including the weekends
• Must have reliable transportation due to limited bus routes on the weekends

Duties & Responsibilities

• Performs manual lifting, stacking, loading and unloading (35 lbs)
• Able to move 35 lb baskets up to 45 times an hour on a rotational basis
• Able to stand on feet up to 8 hours per day
• Able to work in a warm conditions
• Assists in the direct handling of products
• Labels and packages products
• Builds cardboard boxes and trays
• Participates in the setup, take down and sanitation of all parts and equipment, as required
• Works with and in close proximity to sanitizing chemicals
• Maintains a very clean and organized work area
• Ensures compliance with our health and safety regulations to maintain a hazard-free environment
• Performs other assigned duties

Requirements and Qualifications

• Preferred 1-2 years in food manufacturing experience
• Has the ability to read, speak and understand English work directions
• Has a positive attitude with a team player mindset
• Demonstrates performance driven to meet target outputs and deadlines
• Hard working, reliable independent and self-motivated
• Has the ability to work efficiently and in a high-paced environment
• Maintains excellent attendance record
• Non-slip shoes or steel toe shoes are required

Compensation

• Hourly Rate: $19