Jackson Family Wines

Seasonal Lab Analyst I

Jackson Family Wines  •  $24.50/hr  •  Oakville, MO (Onsite)  •  3 months ago
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Job Description

  Under the direction of the Lab Supervisor, the seasonal lab analyst will perform routine wine and juice analysis on both fermenting and finished wines, take daily brix and temp samples, report data in online databases and participate in general lab housekeeping. This position requires the ability to follow directions safely, accurately and in a timely manner. This is an excellent opportunity to work closely with winemaking and cellar teams as well as a variety of brands such as Freemark Abbey, Cardinale, Lokoya, La Jota, Mount Brave, as well as custom crush clients.  ESSENTIAL DUTIES AND RESPONSIBILITIES:Duties include but are not limited to the following:
  • Follow lab S.O.P.’s as well as adhere to all winery safety protocols
  • Preparation of samples
  • Effectively and efficiently perform routine wine analyses as well as communicating results to the appropriate teams
  • Log all samples and results to online databases BIMS and LIMS
  • Perform all related harvest work such as monitoring tank and barrel fermentations
  • Obtain accurate samples from tanks and barrels
  • Be able to communicate and work well with supervisor, other lab staff as well as other departments
  • Participate in lab general housekeeping as well as ensuring the cleanliness of the lab
  • Dependent on harvest there may be an opportunity for cellar work cross training
 JOB REQUIREMENTS:Essential Skills, Experience, and Education 
  • Previous winery/lab experience is preferred.
  • This position requires excellent oral and written communication, computer, and organizational skills.
  • Availability to work flexible shifts and overtime during harvest is required. 
Physical Requirements   
  • Required to stand for long periods of time.
  • Occasionally required to reach with hands and arms, sit, walk, climb, stoop, kneel, crouch
  • Able to lift up to 50 pounds of weight. 
WAGE TRANSPARENCY: The base pay for this role ranges from $19.50 – $24.50 per hour. Compensation will be determined by candidate experience, skills, and location  Jackson Family Wines is an Equal Opportunity Employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, veteran status, or any other characteristic protected by applicable law. All employment decisions are based on merit and business needs.      
Jackson Family Wines

About Jackson Family Wines

Jackson Family Wines, based in Sonoma County – in the heart of California’s wine country – is one of the few family-owned and operated winery groups of its kind. Founded in 1983 with a focus on artisanal wines of distinct character and quality, Jackson Family Wines’ portfolio of wineries includes Kendall-Jackson, La Crema, Freemark Abbey, Murphy-Goode, Stonestreet, Matanzas Creek and Cambria (plus many more!), as well as a collection of luxury wineries such as Cardinale, Lokoya and Verite.

Today, the Jackson family carries the formidable legacy of founder Jess Jackson forward to the next generation. We continue to embed our core values of land stewardship, inspired winemaking and a respect for wine at the table into the company’s local and worldwide practices. All of JFW’s wineries reflect a unique quality story steeped in extraordinary vineyards, remarkable artisan winemaking and the dedication of hard working, talented individuals. This philosophy is often called sustainability, but for us it’s all about providing environmental, social and economic benefits that our family, employees and community can all share – now and in the future.

2015 North Bay Business Journal's Best Places to Work Winner!

Industry
Food & Beverage
Company Size
1,001-5,000 employees
Headquarters
Santa Rosa, California
Year Founded
Unknown
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