Job Description

Would you like to work in a diverse and professional team with a great team spirit? Are you interested in a full-time or part-time position with flexible schedules? Does your attitude cherish hospitality that aims to make the guests feel welcome? Do you have a natural skill of helping and delighting others and go the extra mile for them?

If you answered yes, you will fit perfectly among us!

We all are different, but that’s exactly where our strength lies in! There is no one single correct way to express hospitality, the most important part is to make the guests feel welcome and valued! Our employees are the ambassadors of hospitality in our restaurants, creating delicious feel-good moments easy for everyone. It is important that each guest receives a unique experience! Additionally, social and team working skills are paramount for the successful operations of the restaurants and facilitate a work environment that is fun and supportive for everyone.

The job description of a restaurant worker contains many diverse tasks, such as customer service, food preparation and maintaining cleanliness standards. The job fits well persons who enjoy learning new things, are social and prefer working in a team rather than by themselves. Additionally, a restaurant worker is skilled in Finnish or English, at least 18 years old, takes eagerly up new tasks and enjoys working in varied shifts on weekdays as well as on weekends.

• Friendly and cheery attitude towards hospitality
• Independent and responsible attitude towards work
• Hygiene passport (If you do not yet have one, you can complete it during the first 3 months of your employment)
• Ability to work over various day parts
• At least 18 years of age

Prior work experience is not necessary. We will take care of training you the skills needed to complete your duties at a high level!

If you are interested, please press the "I'm interested" button, you will then be directed to the published ad in Finland where you can apply via the same button.