Taco John's International, Inc.

Restaurant Team Member - Taco John's

Taco John's International, Inc.  •  $12/hr  •  Davenport, IA (Onsite)  •  5 hours ago
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Job Description

Taco John's Davenport located at 1915 E Kimberly Rd is looking for Enthusiastic T eam Members for Evening Shifts Full-Time and Part-Time Closing hours available. We want to hire great attitudes to assist us in delivering excellent food and guest service. Consider this opportunity if you are a good communicator and want to be part of an excellent team. Apply Today!

Why you should join our team:

  • Excellent starting pay $12
  • Insurance options
  • 401K
  • Tuition reimbursement
  • Free meal allowance
  • Referral bonus
  • Free uniforms
  • Opportunities for advancement
  • Training and development to be successful
  • A schedule that respects your work/life balance!

Requirements:

  • Excellent communication and customer service skills
  • Ability to work at a fast-pace
  • A willingness to learn and follow directions

Responsibilities:

  • Responsible for driving sales.
  • Front Counter / Drive-Thru: Taking customer orders, handling cash, ensuring customer satisfaction.
  • Kitchen: You may work in the food production areas of the restaurant, such as the steam table, prep area, or fry station. These responsibilities require employees to follow directions for equipment and/or recipe and menu item preparation.
  • Cleanliness of the restaurant is extremely important and it's a team effort, so you will also perform cleaning duties.

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Taco John's International, Inc.

About Taco John's International, Inc.

Starting as a small taco stand in Cheyenne, Wyoming, in 1968, our one-of-a-kind tacos and other bold flavors were an instant hit. Two local businessmen wanted to share these unique flavors with the world, so they purchased the franchise rights in 1969 and named the restaurant after the man who started it all: John.

Ever since that very first taco stand, Taco John’s has been all about bringing the flavor. From handmade salsas and classic Crispy Tacos with freshly-made shells to our signature Potato Olés®.

From there, Taco John’s restaurants began popping up across the Midwest, evolving to include drive-thrus and interior seating to bring you the unique flavors that made Taco John’s famous. Our menu evolved to include bold originals like Potato Olés, Meat and Potato Burritos, and our holiday specialty: Nachos Navidad®.

Ever hear of Taco Tuesday? We started it! We even trademarked it. That’s how seriously we take tacos.

Today, Taco John’s operates and franchises 350 restaurants in 22 states – making it one of the largest Mexican quick-service restaurant brands in America.

We continue to grow across the country – but some things never change. Like our uncompromising standards of food quality, dedication to using real ingredients, signature bold flavors, and our commitment to Olé The Day!

Industry
Food & Beverage
Company Size
1,001-5,000 employees
Headquarters
Minneapolis, Minnesota
Year Founded
1969
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