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  Welcome and assist guests with a friendly and professional attitude.
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  Operate the POS system and handle payments and cashiering duties accurately.
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  Take and relay food and beverage orders to the kitchen.
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  Deliver food and drinks to tables promptly and professionally.
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  Maintain cleanliness and organization in across all FOH areas.
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  Support colleagues across different service tasks to keep operations smooth.

Requirements

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  Ability to multitask and work efficiently in a fast-paced environment.
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  Strong communication and interpersonal skills.
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  Flexibility to work shifts, weekends, and holidays.
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  Positive, team-oriented mindset with attention to detail.

Benefits

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  Competitive Salary: Based on experience and role responsibilities
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  Club Access: Full access to SEVEN Wellness Club facilities and classes
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  F&B Discount: 50% off all in-house food and beverage items at The Dose Kitchen
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  Career Growth: Opportunities to grow across SEVEN’s expanding group of brands
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  Supportive Culture: A team-oriented environment that values initiative, professionalism, and well-being