Tavistock Restaurant Collection

Restaurant Operations Manager

Tavistock Restaurant Collection  •  Orlando, FL (Onsite)  •  4 months ago
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Job Description

About Us: Tavistock Restaurant Collection is a leader in the hospitality industry, known for our innovative dining concepts and commitment to excellence. We operate a diverse portfolio of restaurants, each offering a unique experience to our guests. In Lake Nona, our celebrated venues include Park Pizza, Boxi Park, Chroma, and Canvas. Join our dynamic team and be a part of our journey.

We are seeking passionate and experienced Restaurant Managers to join our team at Tavistock Restaurant Collection in Lake Nona. As a Restaurant Manager, you will be responsible for overseeing daily operations, ensuring exceptional guest experiences, and leading our dedicated staff to deliver outstanding service.

Key Responsibilities:

  • Manage daily restaurant operations, including staffing, scheduling, and inventory management.
  • Maintain high standards of food quality, service, and cleanliness.
  • Train, mentor, and develop team members to achieve their full potential.
  • Foster a positive and collaborative work environment.
  • Ensure compliance with health, safety, and sanitation regulations.
  • Handle guest inquiries, concerns, and feedback with professionalism and efficiency.
  • Drive sales and profitability through effective cost control and revenue management.
  • Collaborate with the culinary team to enhance menu offerings and promotions.

What We Offer:

  • Competitive salary and performance-based bonuses.
  • Comprehensive benefits package, including health, dental, and vision insurance.
  • Opportunities for career growth and advancement within Tavistock Restaurant Collection.
  • A supportive and collaborative work environment.
  • Employee discounts at all Tavistock Restaurant Collection locations.

How to Apply: If you are a motivated and experienced Restaurant Manager looking to join a dynamic team, we would love to hear from you! Please submit your resume detailing your relevant experience and why you are a perfect fit for this role.

Benefits:

  • 401(k)
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Requirements

Qualifications:

  • Proven experience as a Restaurant Manager or similar role in a high-volume, fast-paced environment.
  • Strong leadership and team management skills.
  • Excellent communication and interpersonal abilities.
  • Solid understanding of restaurant operations, including budgeting and financial management.
  • Passion for hospitality and delivering exceptional guest experiences.
  • Ability to work flexible hours, including nights, weekends, and holidays.
  • Knowledge of health and safety regulations.
  • A degree in hospitality management or a related field is preferred but not required.
Tavistock Restaurant Collection

About Tavistock Restaurant Collection

Tavistock Restaurant Collection is a privately held company operating iconic and unique dining concepts across the United States. Since its founding, TRC has been recognized for its creativity and dedication to excellence in food, drink, service, and atmosphere with each and every dining experience. TRC strives to consistently create innovative hospitality experiences that enrich the lives of its guests, its teams, and the communities they serve. TRC's reputation is built on modern ambiance, superior service, culinary artistry, and drinks of the highest caliber.

Our portfolio includes:

- Abe & Louie's (Boca Raton & Boston)

- Atlantic Fish Company (Boston)

- Atlas (Atlanta)

- Boxi Park (Lake Nona, Orlando)

- Cañonita (Las Vegas)

- Canvas Restaurant & Market (Lake Nona, Orlando)

- Chroma Modern Bar + Kitchen (Lake Nona, Orlando)

- Coach Grill (Wayland, MA)

- Joe's on Newbury (Boston)

- Joe's Waterfront (Boston)

-Nami (Lake Nona, Orlando)

- Park Pizza & Brewing Co. (Lake Nona, Orlando)

- The Garden Room (Atlanta)

- Timpano Hyde Park (Tampa)

- Timpano Las Olas (Fort Lauderdale)

People Focused | Operations Driven Sales Obsessed

Industry
Food & Beverage
Company Size
201-500 employees
Headquarters
Orlando, Florida
Year Founded
2003
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