Malayan Flour Mills Berhad

Restaurant Manager

Malayan Flour Mills Berhad  •  Kuala Lumpur, MY (Onsite)  •  4 months ago
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Job Description

Company Background
We are representing a well-established restaurant in the Food & Beverage (F&B) industry, specializing in premium Western cuisine and meat-focused dining experiences

Working hours: 5.5 days (weekly) / 10 hours (8 hours + 2 hours OT daily)

Work Location: Taman Desa, Kuala Lumpur

Main Responsibilities:

  • Streamlined daily operations to maximize efficiency, consistency, and quality in food and service delivery.
  • Accurately managed inventory, ensuring inventory met operational demands.
  • Engaged with customers to solicit feedback, driving continuous improvement in the dining experience. Maintained meticulous records of daily sales and invoices for precise financial reporting.
  • Boosted revenue by increasing table turnover and enhancing menu selections.
  • Conducted thorough interviews and training for staff, fostering a skilled and cohesive team.
  • Strategically managed labor costs by tailoring staff schedules to fluctuating business needs and promoting cross-training.
  • Successfully reduced staff turnover by cultivating a supportive work environment with clear communication and professional growth opportunities.
  • Managed team of up to 20 restaurant staff, maintaining exceptional customer service and quality standards
  • Conducted regular meetings with staff to discuss performance and address any issues.
  • Identified team weak points and implemented corrective actions to resolve concerns.
  • Immediately resolved issues with patrons with careful listening and communication skills.
  • Ensured compliance with health department regulations by maintaining a clean and safe dining area
  • Developed & Executed staff training initiatives, enhancing service excellence and food safety proficiency.

Requirements:

  • Minimum 2–5 years of experience in restaurant management or a supervisory role within a full-service restaurant
  • Experience handling daily operations, staff supervision, and customer service
  • Good leadership and communication skills
  • Customer-focused with the ability to handle complaints professionally
  • Willing to work weekends and public holidays
  • Basic computer and POS system knowledge

Benefits:

  • Sales target–based bonus
  • Overtime included
    (2 hours daily)
  • Annual Leave
  • SOCSO coverage
  • Outpatient medical coverage


Qualified and interested candidates may apply online or email your updated resume to balqis@talentrecruit.com.my

Only shortlisted candidates will be notified.

Malayan Flour Mills Berhad

About Malayan Flour Mills Berhad

Established in 1961, Malayan Flour Mills Berhad (MFM) is the pioneer in the flour milling industry in Malaysia. MFM has grown to become the leading flour miller in Malaysia with regional presence in Vietnam and Indonesia. Over the years, we have expanded into poultry integration, aquaculture, and raw material trading. In FY21, the group revenue was RM2.43 billion.

MFM is one of the major poultry integrators in poultry feeds, breeding, farming with a state-of-the-art processing facility across the poultry value chain. Designed to meet the domestic and international markets, the advanced facility will process up to 300,000 birds per day.

With our asset of 3,000 people, we have transformed and grown in Malaysia and regionally. Synergising with our workforce, we embrace Artificial Intelligence, Big Data, Internet of Things (IoT) in our day-to-day business. Through our partnership with Tyson Food, Inc. and Toyota Tsusho Group, we aspire to be a leading global halal food enterprise while achieving sustainable development goals.

Building the workforce of the future…Today. We invite you to be part of our team!

Visit https://www.mfm.com.my/careers/ or apply via the Jobs tab in Linkedin.

Industry
Food & Beverage
Company Size
201-500 employees
Headquarters
Kuala Lumpur, MY
Year Founded
1961
Website
com.my
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