Golden Corral Corporation

Restaurant Maintenance Technician (Part Time)

Golden Corral Corporation  •  $22/hr  •  Rocky Mount, NC (Onsite)  •  3 days ago
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Job Description

Benefits:
  • No required on-call hours
  • Free meals
  • Flexible schedule

Flexible hours—choose your own schedule.


Part-Time Restaurant Maintenance Tech job responsibilities:
  • Install and repair of restaurant and refrigeration equipment
  • Perform basic plumbing and electrical work,
  • Complete limited HVAC tasks
  • Handle light carpentry and paint touch-up
  • Repair flooring as needed
  • Supervise outside contractors
  • Advise restaurant management on maintenance priorities
Required experience and skills:
  • Basic plumbing skills
  • Basic electrical wiring (120/208V; single and 3-phase)
  • Equipment diagnosis and repair
  • Strong problem solving and attention to detail
  • Able to work independently with minimal supervision
  • Self-motivated and reliable
  • Valid driver's license required
The job posting listed on this page has been posted by Rocky Mount Corral, Inc., an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. All questions concerning this job opportunity should be directed to the franchisee.

Compensation: $17.00 - $22.00 per hour


We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.

Golden Corral Corporation

About Golden Corral Corporation

The right place. The best people. Golden Corral, a leading chain restaurant company, is just the place for people with a focus on being the best. Opening our doors in 1973, our history is marked by innovation, growth and caring about people. From day one, we established the tradition of friendly service, great value and fresh, tasty food, operating in over 350 company and franchise locations in 39 states and Puerto Rico. Golden Corral® family-style restaurants specialize in the biggest and best buffet available anywhere including sirloin steaks, which are USDA inspected and grilled to order.

At Golden Corral® restaurants, our goal of pleasing each and every guest is made possible through the dedicated efforts of our caring and knowledgeable co-workers and management team. Since the beginning, they have been preparing and serving the highest quality food at reasonable prices in a clean, friendly atmosphere... thereby fulfilling the Golden Corral® mission: "Making Pleasurable Dining Affordable."​

There are no limits to your potential, when you choose a career with Golden Corral. At Golden Corral, our aim is simple: to be the first choice - for our guests, our employees, our franchisees and our shareholders.

At Golden Corral®, we know that successful people are the foundation of our very successful company. We provide an environment that supports and empowers our people – not only to exceed our guests'​ expectations, but also to achieve their professional and personal goals.

No matter which Golden Corral location or what level, you're seeking a career with an industry leader that will surround you with exceptional people and all the tools you need to be your best - it's all here at Golden Corral. Join one of America's truly great restaurant companies now.

Industry
Food & Beverage
Company Size
5,001-10,000 employees
Headquarters
Raleigh, NC
Year Founded
1973
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