AVI Foodsystems

Registered Dietitian, Full-time (Aultman Hospital)

AVI Foodsystems  •  Canton, OH (Onsite)  •  2 months ago
Expired
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Job Description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Registered Dietitian, Full-time at Aultman Hospital in Canton, OH. This position is scheduled Monday through Friday from 8:00 a.m. to 4:00 p.m.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties and Responsibilities:

  • Develop, implement and document an individualized plan for nutrition intervention
  • Provide timely follow-up and documentation
  • Utilize assessment and evaluation techniques that consider the varied needs of age-specific populations as well as cultural, Religious and ethnic concerns
  • Evaluate the effectiveness and measure progress towards outcomes of medical nutrition therapy interventions; reassess nutrition care process and implement changes as indicated
  • Work cooperatively with foodservice team/host to assure conformance to diet prescriptions
  • Assess educational needs and provide nutrition counseling for individuals and groups
  • Participate in community projects and education as needed/assigned
  • Conduct in services and educational presentations
  • Maintain productivity standards and practice effective time management and prioritizing of tasks
  • Maintain accurate record keeping of daily clinical activities, including information of rescheduling and billing

Requirements:

  • Ideal candidates will possess a Bachelor’s Degree in Nutrition Dietetics from an approved/accredited university or college program
  • Ideal candidates must also be a Registered Dietitian (RD) through the Commission on Dietetic Registration (CDR) and licensed to practice in the state in which they work
  • Comprehensive knowledge and application of nutrition services
  • Ability to communicate effectively in both written and verbal form to patients, public, team members and hospital staff
  • Ability to function independently and to counsel and educate others
  • General knowledge of nutrient analysis required
  • Ability to work and be a part of the operation and clinical teams
  • Experience with word processing and spreadsheet software
  • ServSafe Certification is preferred

Benefits:

  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

AVI Foodsystems

About AVI Foodsystems

AVI Foodsystems, Inc.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

We serve thousands of clients and millions of customers daily through our contemporary cafés, state-of-the-art vending programs, premier catering services, superior concession venues and exclusive beverage and coffee systems. However, our commitment extends far beyond food… AVI believes in family values, developing our team members, encouraging healthy lifestyles, giving back to our communities and supporting diversity in any way possible.

The success of AVI is built upon family values and tradition. From modest means, AVI has grown into the largest independently owned food service company in the United States by exceeding the expectations of our customers. Today, AVI is still a family company dedicated to serving our customers with the same personal relationships and integrity as we did nearly 60 years ago. Our unprecedented growth and account retention reflects the devotion to our core values; excellence and relationships.

Our team members are at the forefront of the commitment we make to each customer. They are empowered to serve our customers and guests with the most innovative and creative food services possible.

Industry
Food & Beverage
Company Size
1,001-5,000 employees
Headquarters
Warren, OH
Year Founded
1960
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