Franz Family Bakery

Receiving Clerk and Sanitor Full time Nampa bakery

Franz Family Bakery  •  $20/hr  •  Nampa, ID (Onsite)  •  2 days ago
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Job Description

Are you ‘bread’ for success?

Come make $ dough $ with us!

Franz Family Bakery was founded in 1906 in the Pacific Northwest and has become one of country’s most successful bakeries. We produce a variety of baked products, marketed under a wide range of premium labels, all made with quality ingredients and a superior baking process. We employ over 4,000 employees and distribute our products in Alaska, Idaho, California, Utah, Montana, Oregon, and Washington.

Take your career to the next level and join our exciting team. Franz offers employees excellent benefits including:

  • Competitive Wages: $19.50/hour
  • Comprehensive Healthcare: Full time employees are eligible for Medical, Dental and Vision benefits
  • Generous Holiday and Vacation
  • Profit Sharing and 401k Plan for Retirement
  • Discount Franz Products
  • Growth and Development Opportunities

We are seeking Receiving Personnel to join our hard working and fast-paced team. Receiving Personnel are responsible for receiving, ordering, counting, verifying, inspecting, and properly storing of bakery ingredients, packaging material, and other miscellaneous supplies in support of the bakery operations. This position will also include helping out in sanitation as needed - cleaning and sanitizing bakery equipment, cleaning the facility, restrooms, and breakroom. Other duties as assigned.

Primary Duties and Responsibilities:

  • Receives, counts, verifies, inspects and acknowledges receipt of items entering bakery facility; including ingredients, packaging material and supplies being sure amounts and weights are correct.
  • Properly stores and rotates bakery ingredients, packaging materials and other miscellaneous supplies according to regulations and standards.
  • Inventories, orders, maintains records, documents usage, and keeps a sanitary condition of all items stored for use.
  • Provides the various areas of production with running stock of ingredients or wrapping supplies as needed.
  • Ensures all work areas are clean, safe, and follows company GMP’s.
  • Must be extremely detail oriented with initiative toward work tasks and demonstrates teamwork orientation and the ability to learn new responsibilities related to position.
  • Must take accurate inventories and follow all company procedures in relation to merchandise or supplies received.
  • Ability to use computer efficiently; including Microsoft Office, Word, Excel, Outlook.
  • Will operate forklift, must become certified.
  • Interacts effectively with managers and all co-workers to coordinate merchandise receipt & delivery.
  • Must show a good attitude and work ethics while working in safe manner to perform job tasks.
  • Enforces Good Manufacturing Practices and Company policies.
  • Follows all company procedures accurately and safely and completes tasks as designated.
  • Recommends ongoing improvement and receiving concerns with Sanitation Manager.
  • Supports and adheres to Franz Family Core Values.
  • Assures compliance with government regulations.
  • Completes and documents period end inventory every four weeks.
  • Will also be completing sanitation duties as needed.
  • Additional duties as assigned.

Job Requirements:

  • High school graduate or GED required.
  • Previous experience in similar receiving duties at a large manufacturing or production employer is preferred.
  • Ability to work thoroughly and accurately to prepare orders, record all data regarding orders prepared, shortages, etc.
  • Ability to quickly learn new job tasks and flexibility to work in different jobs as needed.
  • Must be able to work any day, including holidays, or any shift. Must be able to work Saturday. Must be able to work overtime if needed.
  • Must have reliable attendance to meet employer’s attendance standards for 24/7 production facility.
  • Adherence to company core values.

Franz Bakery is an Equal Opportunity Employer – M/F/Veteran/Disability/Sexual Orientation/Gender Identity

Franz Family Bakery

About Franz Family Bakery

Franz Bakery is a fifth-generation, family-owned baking company founded in Portland Oregon since 1906, we are proud to support the communities we serve.

We operate 11 bakeries in 9 states, with production specializing in several categories including but not limited to bread, buns, bagels, English muffins, sourdough, donuts, rolls, croutons, cookies, and pastries.

As we continue to grow with the needs of our customers, we have developed certified organic, gluten free and non-GMO products. We not only bake under the Franz brand, but also have a family of brands that include, Seattle Sourdough Baking Company, Seattle International Baking Company, Naked Bread, Dunford, Alaska Grains Baking Company, Keto Culture, Sweetheart, Breadlover’s and Love’s.

From our bakeries to our sales teams, we work together to provide the communities we serve with quality products.

To learn more visit: Franz bakery.com and follow us @franzbakery on Instagram and Facebook.

Industry
Food & Beverage
Company Size
1,001-5,000 employees
Headquarters
Portland, Oregon
Year Founded
Unknown
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