
Schedule: Tuesday-Friday 6:00a-2:00p (32 hours)
Purpose: Responsible for the care and custody of all HMC products from time of receipt from our vendors until items are either stored or removed from the receiving area for placement for sale on the floor. Receiving staff are responsible for validating that HMC has received the right product, in the right quantity at the right cost and notifying buying staff of any discrepancies.
The responsibilities as listed in this job description are representative only and not exhaustive of the tasks an employee may be required to perform. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.
The requirements listed below are representative of the knowledge, skill, and/or ability required.

Hunger Mountain Co-op, located at 623 Stone Cutters Way in Montpelier, Vermont, is a member-owned, community-based food co-op. We are committed to building dynamic a community of healthy individuals, sustainable local food systems, and thriving cooperative commerce.
Hunger Mountain Co-op currently has over 8,000 Member-Owners, carries over 2,000 local products, and employs 165 employees all earning at least the Vermont Livable Wage. Our Co-op is also proudly one of three state designated Vermont Green Grocery Environmental Leaders and a recent recipient of a Sustainability Star from National Co+op Grocers.
Contributing to our community is a core value at Hunger Mountain Co-op. Our Co-op hosts year-round community workshops and events and also supports area schools, local projects, nonprofits, and initiatives that align with the co-op's mission.