Job Description

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

1. Measures, records, analyzes and interprets testing data of product for quality attributes in a production setting.
2. Actively participates, supports and performs training on the requirements of SQF, GMP and HACCP programs.
3. Applying computer skills including but not limited to Microsoft Office: Excel, Word, etc.
4. Follows & participates in plant housekeeping guidelines designed to ensure a safe work environment.
5. Assists in the planning, implementation, documentation and reporting results of routine sampling, trial runs, environmental testing, and prepares test samples.
6. Prepares routine and special reports- including gathering, summarizing and interpreting data. See lists of tasks.
7. Applies basic understanding of equipment and processes in resolving & preventing Quality problems.
8. Advises production personnel of quality problems & works together with Supervision to develop and implement corrective and preventive action plans.
9. Assist in investigating customer complaints.
10. Maintain laboratory and equipment.
11. Performs other related duties and tasks as needed.

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions.