📌 Your Role
As a Purchasing Officer, you will be responsible for ensuring a seamless supply chain, sourcing the best ingredients and products while maintaining optimal inventory levels.
📦 Ordering & Inventory Management
Place purchase orders and ensure timely stock availability
Maintain accurate inventory tracking and warehouse organization
🔍 Supplier Sourcing & Negotiation
Identify and evaluate suppliers based on operational needs.
Negotiate competitive pricing and terms while ensuring quality standards.
🚚 Logistics & Accounting Coordination
Monitor supplier delivery schedules and proactively resolve any delays.
Work closely with the accounting team to facilitate smooth transactions and payments.
🎯 What You’ll Need
📌 Experience & Technical Skills
Knowledge of Restaurant Material Control systems is a plus.
Proficiency in MS Excel and ability to manage inventory data efficiently.
📌 Soft Skills
Strong negotiation skills, ensuring cost-effective procurement.
Excellent communication and organizational abilities
Fluent in English (Greek is a plus).
✨ What We Offer
💼 A Global Brand – Work with a world-renowned restaurant group.
📍 Stunning Location – Live and work on the beautiful island of Mykonos
🚀 Career Growth – Opportunities to develop within LPM’s expanding global family
🌟 Dynamic Work Environment – Join a team of passionate professionals in a fast-paced and inspiring atmosphere.
📩 Join Us in Mykonos!
If you are an organized, proactive, and detail-driven procurement professional looking to elevate your career in a prestigious hospitality brand, we would love to hear from you!
At LPM Restaurant & Bar, we celebrate diversity and equal opportunity—all passionate individuals are welcome to apply. 🍋✨
La Petite Maison is the home French Riviera-inspired cuisine with locations in London, Dubai, Miami, Abu Dhabi, Hong Kong, Riyadh, Limassol, Doha, Las Vegas and Mykonos.
LPM is first and foremost food-driven, and ingredient-led with fresh and light French Riviera-inspired cuisine. LPM’s simplicity is found in fresh Mediterranean produce, with dishes using artichokes, courgettes, lemons, olives, and tomatoes, alongside the freshest seafood, meat, and pasta.
The menu, designed for sharing amongst the table, is complemented by a substantial French wine list that includes an extensive selection from Provence.
LPM’s authentic cuisine perfectly blends with the ambience of each of its locations, which are renowned for a pared back environment reminiscent of the Côte d’Azur, framed in a light colour palette with accents of fine linens and marble. At all the restaurants, the gorgeous interiors feature the same touches with eclectic art and occasional "Belle Époque" accessories.
