Job Description

Do you want to join a company that feels like family? Are you looking to be on a team that invests in your personal and professional growth? Do you want to be a part of initiatives that build stronger communities? Peco Foods is hiring!

As a fourth-generation, family-owned company, Peco puts its people first and is dedicated to setting the industry standard while doing the right things for our people, animals, and environment. While a lot has changed in the industry over the last 85 years, our core values remain intertwined in everything we do, just as they did when the company was founded in 1937.

The Production Supervisor supervises activities of all hourly employees in assigned departments. The role is responsible for monitoring yields and efficiencies in designated area of responsibility.

Essential Job Functions/Duties:

1. Supervises the work of all hourly employees in assigned departments.
2. Train, assign duties, conduct performance reviews, terminate, communicate policies and other work-related matters, and motivate employees
3. Reports machinery malfunctions to the maintenance department.
4. Supervises housekeeping of the department.
5. Responsible for the safety, ergonomics, and job training of all employees directly under his/her supervision. Must ensure that proper protective equipment (PPE) is provided as well as the safe operation of any equipment.
6. Responsible for department efficiency, cost, and quality of departmental goals.
7. Be able to review financials and performance. Develop and implement action plans to address departmental efficiencies during monthly meetings.
8. Performs other supervisory duties as needed or assigned.

Qualifications/Experience/License:

1. 1+ years of leadership experience, preferably in a supervisor role in the poultry industry
2. Excellent oral and written communication skills
3. Excellent team building and leadership skills

Physical/Mental Requirements:

1. May be required to lift up to 50 lbs., bend and climb.
2. Must have the ability to think analytically and get along with others in a team situation.
3. May be required to work in a hot, cold, dusty, and wet environment
4. Must be able to stand up to 8 hours per day.