My Muscle Chef

Production Shift Worker - Level 2 (Day Shift)

My Muscle Chef  •  Commonwealth of Australia (Onsite)  •  3 hours ago
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Job Description

About us:

My Muscle Chef (MYMC) is Australia’s premium fresh ready-made meal and functional food and beverage company. Based in Sydney, NSW, we are growing quickly to extend our position as the online direct to consumer and retail industry leader in a category that is experiencing explosive growth.

Founded in 2013, we have enormous ambition and are growing rapidly. We are seeking high energy individuals to join our entrepreneurial team and culture to help us unlock our next phase of hyper growth.

MYMC Values:

We pride ourselves on a set of values that tangibly guide our behaviours and decisions, so we can grow the business and enjoy a world-class working experience.

  1. Find a Better Way.
  2. Walk in our Customers' Shoes. Everyday.
  3. Challenge Ideas and Champion Solutions.
  4. Integrity is Stronger than Muscle.
  5. Enjoy the Journey!

About the role:

Monday to Friday from 6am till 2:06pm on a casual basis.

Key Responsibilities but not limited too:

  • Process work/packing duties (involves working in a cool room, 6-12°)
  • Lifting and handling of items ranging from 5kg to 25kg
  • Perform regular checks on machine functionalities, including deposit volume and overall performance
  • Ensure proper loading and sealing of meal trays, including monitoring film usage and tray seals
  • Conducting product inspections using X-ray machines to identify foreign objects and communicate findings with the Quality Control team
  • Maintaining accurate records of production data and communicating any issues or discrepancies to relevant teams

Skills & Experience:

  • Recent experience in a food manufacturing environment, will be highly regarded.
  • Physically fit, capable of standing, lifting up and bending to pick up and move products
  • Team player attitude & strong work ethic
  • Reliability and commitment will ensure opportunities of ongoing work
  • Strong communication skills: ability to read, write and communicate clearly

What we offer you:

  • A short walk from Yennora train station + free parking surrounding our site.
  • A Reward and Recognition program + On the Spot award gift vouchers.
  • 30% off MYMC Meals for you to enjoy!
  • Daily access to MYMC Meals for you to enjoy on your break.
  • Career & Development opportunities
My Muscle Chef

About My Muscle Chef

My Muscle Chef has been fuelling professional athletes and active Australians since 2013 with our award winning, dietitian designed, chef-prepared meals, snacks and drinks.

We produce in excess of 2.2 million fresh meals, snacks and drinks for the Australian market each week for delivery to customers' doors and to 6,000+ retail stockists.

My Muscle Chef is all about offering smart nutrition that enables you to feel your best. We pair high-quality meals with exceptional taste with the ultimate convenience and ease, allowing you to focus on your holistic health needs and fitness goals.

My Muscle Chef was born out of the need to find a better way. We put our customers at the heart of everything we do, continually embracing innovation and challenging ideas to deliver the best products in our power. We believe nutritional convenience can transform lives – physically, mentally and emotionally.

From 2013’s three-person kitchen to today's world class 10,000 sqm production facility and 500 strong team, My Muscle Chef has had quite the ride!

Industry
Food & Beverage
Company Size
201-500 employees
Headquarters
Yennora, AU
Year Founded
2013
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